Fig. 4From: D-Lactic acid fermentation performance and the enzyme activity of a novel bacterium Terrilactibacillus laevilacticus SK5–6The activities of isomerase for D-lactate and L-lactate during the fermentation of aT. laevilacticus SK5–6 and bS. laevolacticus 0361T. The samples used for the enzyme assays were collected from the fermentations reported in Table 1Back to article page