- HL high-light conditions; ND nitrogen-depleted conditions; HS high-salt conditions, MUFA monounsaturated fatty acid; PUFA polyunsaturated fatty acid; TFA total fatty acids
- The values represent mean ± S.D. (n = 3)
- 1Data depicted in red bold font are significantly different (p < 0.05) compared to the control group at the same time point