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Fig. 3 | Annals of Microbiology

Fig. 3

From: Aggrandizement of fermented cucumber through the action of autochthonous probiotic cum starter strains of Lactiplantibacillus plantarum and Pediococcus pentosaceus

Fig. 3

In vitro digestion assay of the selected Lactobacilli without (a) and with (b) food matrix. 1258: L. plantarum, 1259: L. plantarum, 1264: P. pentosaceus, 1277: L. plantarum, 1280: L. plantarum, 1284: L. plantarum, 1286: L. plantarum, 1291: P. pentosaceus, 1301: L. plantarum. Results are means of three independent experiments with three repetitions ± SD, n = 3

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