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Table 2 Phenolic compounds presented in the nanoliposome-loaded phenolic-rich fraction from A. rosea

From: Nanoliposome-encapsulated phenolic-rich fraction from Alcea rosea as a dietary phytobiotic in mice challenged by Escherichia coli

Phenolic compounds contents (μg/g DW)

GA

SA

PY

CA

CT

NA

FE

728.2 ± 3.1

577 ± 6.4

411 ± 6.5

805 ± 8.2

236 ± 5.7

342 ± 3.3

221 ± 6.2

  1. GA gallic acid, SA salicylic acid, PY pyrogallol, CA cinnamic acid, CT catechin, NA naringin, FE ferulic acid. The analyses were performed in triplicates
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Annals of Microbiology

ISSN: 1869-2044

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