Fig. 2From: Microbiological and safety evaluation of green table olives marketed in ItalyAgarose gel electrophoresis of PCR products from DNA using pREV, plantF, paraF, pentF primers. Lane 1 L. pentosus LMG 10755T. Lane 2 L. plantarum ATCC 4008. Lane 3 L. paraplantarum ATCC 14917T. Lanes 4–8 A1, G1, H1, Q5, V5. Lane 9 L. casei (B1). M marker Gene Ruler 100 pb (MBI Fermentas)Back to article page