Annals of Microbiology is a top 25% rated SN journal for Editorial Excellence
Throughout the year Springer Nature invites journal authors to provide feedback on their publishing experience. We reviewed the prior year's data to identify the journals that exemplified editorial excellence in 2020. Annals of Microbiology was listed as one of the top 25% rated journals.
The outstanding contribution the Editor-in-Chief Francesca Cappitelli, the Managing Editor Federica Troiano and Editorial Board members bring to the journal is highly appreciated. Thank you!
Read MoreBiology of probiotic microorganisms
Probiotics are “live microorganisms that, when administered in adequate amounts, confer a health benefit on the host”. This collection focuses on the physiology, metabolism, structure, and phylogeny of probiotic microorganisms.
This collection will be open for submissions until 31st December 2022.
Read MoreFruit and Vegetable microbiomes and their important interactions for global food production
Whether microbes help produce food or blight, there is no denying the impact they play. This collection examines the close relationship between fresh produce and their associated microbial communities.
This collection will be open for submissions until 31st December 2022.
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Co-fitness analysis identifies a diversity of signal proteins involved in the utilization of specific c-type cytochromes
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Impact of Litsea cubeba inter-row cover on the structure of bacterial community in the tea plantation
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Distribution, cytotoxicity, and antioxidant activity of fungal endophytes isolated from Tsuga chinensis (Franch.) Pritz. in Ha Giang province, Vietnam
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Effects of biochar on soil microbial diversity and community structure in clay soil
Aims and scope
The aim of Annals of Microbiology is the advancement and dissemination of microbiological knowledge in the general, environmental, ecological (e.g. water, soil ecosystems, cultural heritage sites) and applied (e.g. food and industrial) fields. The methodology is usually derived from the areas of biochemistry, molecular biology, physiology, biotechnology and taxonomy. Papers reporting work on bacteria, fungi, microalgae, and bacteriophages are welcome. The journal addresses researchers from both, academia and industry, working in microbiology, biotechnology or ecology. Annals of Microbiology publishes Original Articles, Reviews and Mini-Reviews, Short Communications, and Editorials.
The journal’s scope does not include theoretical bioinformatics, medical microbiology or phytopathological microbiology.
Originally founded as Annali Di Microbiologia Ed Enzimologia in 1940, Annals of Microbiology, an official journal of the University of Milan, is a well-established microbiology journal and has a long tradition of publishing sound international research.
Annals of Microbiology operates a single-blind peer-review system. Articles are reviewed by at least two external referees who are aware of the authors’ names and affiliations while the reviewer reports provided to authors are anonymous. Single-blind peer review is the traditional model of peer review.
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Citation Impact
3.168 - 2-year Impact Factor (2021)
2.897 - 5-year Impact Factor (2021)
0.652 - Source Normalized Impact per Paper (SNIP)
0.476 - SCImago Journal Rank (SJR)
Speed
29 days to first decision for all manuscripts (Median)
Usage
463,670 Downloads (2021)
114 Altmetric mentions (2021)