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Editorial Board

Editor-in-Chief

Professor Francesca Cappitelli, PhD
Department of Food, Environmental and Nutritional Sciences
University of Milan, Italy
francesca.cappitelli@unimi.it 


Editor-in-Chief Emeritus

Professor Claudia Sorlini, PhD
Department of Food Environment and Nutritional Sciences
University of Milan, Milano, Italy


Managing Editor

Federica Troiano, PhD
Department of Food Environment and Nutritional Sciences
University of Milan, Milano, Italy
annals.microbiology@unimi.it


Editorial Board

Professor George Aggelis, PhD
University of Patras, Patras, Greece

Dr. Warish Ahmed
CSIRO Land & Water, Brisbane, QLD, Australia

Dr. José Luis Balcázar
ICRA, Girona, Spain

Eveline J. Bartowsky, PhD
Lallemand Australia – Oenology, Edwardstown, SA, Australia

Ezekiel Baudoin, PhD
University of Montpellier, Montpellier, France

Professor Marco Bazzicalupo, PhD
University of Florence, Sesto Fiorentino, Italy

Professor Adriano Brandelli, PhD
Universidade Federal do Rio Grande do Sul, Porto Alegre, RS, Brazil

Dr. Laura Bruno
Universita degli Studi die Roma Tor Vergata, Rome, Italy

Professor Pietro Buzzini, PhD
University of Perugia, Perugia, Italy

Professor Ameur Cherif, PhD
Université de la Manouba, Ariana-Tunis, Tunisia

Professor Michael Leonidas Chikindas
Rutgers University, New Brunswick, NJ, USA

Professor Aldo Corsetti, PhD
University of Teramo, Mosciano S. Angelo, TE, Italy

Professor Daniele Daffonchio, PhD
King Abdullah University of Science and Technology, Thuwal, Kingdom of Saudi Arabia

Professor Patrick Di Martino, PhD
University of Cergy-Pontoise, Cergy-Pontoise, France

Professor Joseph O. Falkinham, PhD
Virginia Tech, Blacksburg, VA, USA

Professor Franco Faoro, PhD
University of Milan, Milano, Italy

Professor Massimiliano Fenice, PhD
University of Tuscia, Viterbo, Italy

Professor Christopher Franco, PhD
Flinders University, Adelaide, SA, Australia

Dr. Ana Cristina Freitas
Catholic University of Portugal, Porto, Portugal 

Olga Genilloud, PhD
Fundación MEDINA, Granada, Spain

Taoufik Ghrairi, Ph.D.
Université de Tunis El Manar, Tunis, Tunisia

Professor Arun Goyal, PhD
Indian Institute of Technology Guwahati, Guwahati, India

Professor Zhiqiang Hu, PhD
University of Missouri, Columbia, MO, USA

Professor Kandasamy Kathiresan, PhD, DSc.
Annamalai University, Parangipettai, Tamil Nadu, India

Professor Tajalli Keshavarz, PhD
University of Westminster, London, UK

Professor Rosalba Lanciotti, PhD
University of Bologna, Campus of Food Science, Cesena, Italy

Professor Pierre Leblond, PhD
Université de Lorraine, Vandoeuvre lès Nancy, France

Luis Á. Maldonado, PhD
Universidad Nacional Autónoma de México (UNAM), Mexico City, Mexico

Maria Lina Mezzatesta, PhD
University of Catania, Catania, Italy

Professor Diego Mora, PhD
University of Milano, Milan, Italy

Professor Giancarlo Moschetti, PhD
Università di Palermo, Palermo, Italy

Spyridon Ntougias, PhD
Democritus University of Thrace Environmental Engineering, Xanthi, Greece

Sandi Orlić, PhD
Ruđer Bošković Institute, Zagreb, Croatia

Professor Bernard Paul, PhD
Université de Bourgogne, Dijon, France

Claire Prigent-Combaret, PhD
Université Claude Bernard Lyon 1, Villeurbanne, France

Professor Carla Pruzzo, PhD
University of Genua, Genova, Italy

Professor Patrizia Romano, PhD
Università degli Studi della Basilicata, Potenza, Italy

Simona Rossetti, PhD
Water Research Institute C.N.R., Monterotondo, RM, Italy

Dr. Federico Rossi
University of Florence, Italy

Professor Faustino Siñeriz, Ph.D.
Universidad Nacional de Tucumán, San Miguel de Tucumán, Argentina

Somboon Tanasupawat, PhD
Chulalongkorn University, Bangkok, Thailand

Professor Francesco Villani, PhD
University of Naples Federico II, Napoli, Italy

Professor Paolo Visca, PhD
University Roma Tre, Rome, Italy

Shuguang Xie PhD
Peking University, Beijing, China

Professor Yuzo Yamada, PhD
BIOTEC Culture Collection (BCC), Pathum Thani, Thailand

Professor Isao Yumoto, PhD
National Institute of Advanced Industrial Technology (AIST), Sapporo City, Japan