- Original Article
- Open access
- Published:
Anticandidal activity of a wild Bacillus subtilis NAM against clinical isolates of pathogenic Candida albicans
Annals of Microbiology volume 74, Article number: 23 (2024)
Abstract
Background
Resistance to antifungal medications poses a significant obstacle in combating fungal infections. The development of novel therapeutics for Candida albicans is necessary due to the increasing resistance of candidiasis to the existing medications. The utilization of biological control is seen as a more advantageous and less hazardous strategy therefore the objective of this study is to identify the antifungal properties of Bacillus subtilis against pathogenic C. albicans.
Results
We conducted a study to evaluate the antifungal properties of three bacterial isolates against the human pathogen Candida albicans. One of the bacterial isolates exhibited a potent antifungal activity against this fungal pathogen. This bacterium was identified as Bacillus subtilis based on the 16Sr RNA gene sequence. It exhibited inhibitory efficacy ranging from 33.5 to 44.4% against 15 Candida isolates. The optimal incubation duration for achieving the maximum antifungal activity was determined to be 48 h, resulting in a mean inhibition zone diameter of 29 ± 0.39 mm. The Potato Dextrose agar (PDA) medium was the best medium for the most effective antifungal activity. Incubation temperature of 25oC and medium pH value of 8.0 were the most favorable conditions for maximum antagonistic activity that resulted fungal growth inhibition of 40 ± 0.16 and 36 ± 0.94 mm respectively. Furthermore, the addition of 10.5 mg/ml of bacterial filtrate to C. albicans colonies resulted in 86.51%. decrease in the number of germinated cells. The fungal cell ultrastructural responses due to exposure to B. subtilis filtrate after 48 h were investigated using transmission electron microscopy (TEM). It revealed primary a drastic abnormality that lead to cellular disintegration including folding and lysis of the cell wall, total collapse of the yeast cells, and malformed germ tube following the exposure to the filtrate. However, the control culture treatment had a characteristic morphology of the normal fungal cells featuring a consistently dense central region, a well-organized nucleus, and a cytoplasm containing several components of the endomembrane system. The cells were surrounded by a uniform and intact cell wall.
Conclusion
The current study demonstrates a notable antifungal properties of B. subtilis against C. albicans as a result of production of bioactive components of the bacterial exudate. This finding could be a promising natural antifungal agent that could be utilized to combat C. albicans.
Introduction
The majority of human fungi infections are spread by Candida species (Lopes and Lionakis 2022). Numerous Candida species can colonize skin and mucosal surfaces, however in healthy individuals, this colonization does not cause disease (Kühbacher et al. 2017). This yeast can invade the body and cause chronic infections if the mucosal or skin barrier is damaged or if the immune system is poor (De Groot et al. 2021). Few species, such as Candida albicans, Candida glabrata, Candida tropicalis, Candida parapsilosis, and Candida krusei, are responsible for the vast majority of candidiasis infections over the world (Singh et al. 2020). Around 70% of fungal infections worldwide are caused by Candida albicans, which is the most prevalent species to cause mucosal and systemic infections (Talapko et al. 2021). The commensal fungus called C. albicans typically lives on the skin and gastrointestinal tract of individuals., can cause both serious mucosal and fatal invasive infections in those who have impaired immune systems as a result of AIDS or cancer chemotherapy (Jia et al. 2019). The majority of C. albicans infections result in high rates of morbidity and mortality due to the development of a biofilm on the surface of the host or on abiotic surfaces (implants) (Tsui et al. 2016). Currently, azoles, polyenes, allylamines, echinocandins, and 5-fluorocytosine are the most often used antifungal medications. The prevalence of opportunistic pathogen infections has gradually increased since the widespread use of broad-spectrum antifungal medications (Jia et al. 2019). Therefore, research into new and more powerful antifungals is necessary for preventing fatal candidiasis.
Biological control is an alternative method for controlling microbial infections, that employing antagonistic organisms or its products to stop the propagation of harmful pathogens (Elfeky et al. 2023; Zayed et al. 2022; Li et al. 2022). Numerous microorganisms have been investigated as potential antagonistic organisms for the treatment of C. albicans. These microorganisms include fungus (such as non-toxic Aspergillus, Trichoderma, and Penicillium), yeast strains, and bacteria (Li et al. 2022). Bifidobacterium was used to restrict the expansion of infectious microbes (Fukuda et al. 2011; Lau et al. 2014). This bacterium is a critical component of the normal human gut microbiota and can be used as probiotics in food, medicine and feed (Abou-Kassem et al. 2021; Kadja et al. 2021). Also, Lactic acid bacteria are used as probiotics and normally found in the oral cavities, gastrointestinal tracts and vagina of human (Bulgasem et al. 2017). There are certain strains were used as antifungal against Candida spp. Lactobacillus acidophilus was found to produce compounds that potentially have an impact on C. albicans (Bulgasem et al. 2017). Lactobacillus paracasei subsp M3 had an antifungal effect on C. albicans, C. pseudointermedia and C. blankie (Strus et al. 2005; Kariptas et al. 2010). Lactobacillus johnsonii had an effect on both biofilm and planktonic condition of Candida albicans (Vazquez-Munoz et al. 2022). Bacillus spp. are known with its superior biosafety, powerful resistance and widely used for antifungal action (Wang et al. 2022). Bacillus subtilis is a Gram-positive bacterium, able to survive in different environment (Li et al. 2022). It has a broad antibacterial spectrum, an accelerated rate of reproduction, a resistance to stress, the ability to form endophytic spores, and not hazardous to individuals or animals (Wang et al. 2022).
B. subtilis is considered as an extremophilic microorganism due to adaptation to severe environmental circumstances, as high or low temperature, pH, salinity, and pressure, all of which are unfavourable to the majority of living species (Etemadzadeh and Emtiazi 2021). It can release a huge number of metabolites (Harwood et al. 2018). A large number of these metabolites classified as secondary metabolites, since they are not necessary for the organisms’ growth, development, or reproduction (Kai 2020). The two categories of secondary metabolites are volatile and non-volatile based on their physico-chemical characteristics. The non-volatile secondary metabolites of B.subtilis include polyketides, non-ribosomal peptides, and lipopeptides (such as the classes of surfactin, iturin, and fengycin) (Harwood et al. 2018; Caulier et al. 2019). In general, bacteria release a wide range of secondary metabolites, such as terpenes, alcohols, ketones, sulphur- and nitrogen-containing chemicals, and hydrocarbons (Lemfack et al. 2018; Elmahmoudy 2021). While their main function is to facilitate interactions within and between species through long- and short-range information molecules, these metabolites can also possess antibacterial or antifungal activities (Schmidt et al. 2017; Schulz- Bohm et al. 2017). The four strains of Bacillus A16 (B. sphaericus), M142 (B. circulans), M166 (B. brevis) and T122 (B. brevis) which were isolated by researchers from soil samples, showed extensive inhibition of C. albicans (Ghai et al. 2007). Bacillus spp. isolated from soil and marine samples exhibited an antifungal activity against C. albicans (Li et al. 2022). The cell-free supernatant of B. subtilis spizizenii DK1-SA11, that was isolated from bay of yellow sea in China, had an extensive inhibitory impact on C. albicans (Khan et al. 2017). Bacillus velezensis was common in the surrounding environment and produced a lot of lipopeptides with effective bacteriostatic properties (Li et al. 2022). Devi et al. (2019) reported that Bacillus velezensis DTU001 has been tested by certain researchers for its ability to suppress 20 different kinds of human and/or plant pathogenic fungi. They showed that this bacteria produced lipopeptide (iturin and fengycin) and significantly inhibited C.albicans proliferation. Li et al. (2021) also showed C. albicans growth inhibition in vitro by Bacillus velezensis 1B-23. Li et al. (2016) observed that the cell- free supernatant of Bacillus amyloliquefaciens SYBC H47, which was isolated from honey, had an extensive inhibitory effect on C. albicans.
The purpose of this research was to identify the potential antifungal activity of a wild Bacillus subtilis against Candida albicans. The effects of temperature, pH, incubation duration, medium composition, and metal salts on these antifungal activities were investigated. The active bacterial metabolite probably implicated in the antifungal activity as well as the consequent ultrastructural responses of Candida cells were also conducted.
Materials and methods
Organisms and cultivation media
Three bacterial strains that were isolated from our laboratory were uniformly spread across the surface of nutrient agar (NA) that consisted of the following components (in g/l): peptone (5.0), beef extract (1.5), yeast extract (1.5), NaCl (5.0), and agar (15.0). The pH was set to 7.2. The purity of the isolates was assessed, and they were subsequently stored in a mixture of 50% glycerol and 50% potato dextrose (PD) broth media at a temperature of -20 °C for further investigations.
Fourteen pathogenic strains of Candida albicans (C. albicans) were generously supplied by the Laboratory of Mycology at the Institute of National Liver, Menoufia University, Egypt. These strains are designated as C.1 to C.14. The reference strain used in this study was C. albicans NCPF3179/ATCC (SC Tody Laboratories INT. SRL, Romania), which was designated as C.15. The yeast strains were commonly cultured on Potato Dextrose Agar (PDA, that consisted of the following ingredients in (g/L): Potato extract (200), dextrose (20) and agar (15) at a temperature of 28 °C and preserved in Potato Dextrose Broth (PDB) supplemented with 50% glycerol at a temperature of -20 °C for subsequent analysis.
Bacterial supernatant (cell-Free supernatant) preparation and evaluation its in Vitro Inhibitory Activity
To prepare cell-free supernatant (CFS), the bacterial seed culture (BSC) was initially prepared by introducing an agar disc with evenly distributed bacterial biofilm to sterile PDB (100 ml) and incubated for 15 h (approximately 0.8 optical density (OD600). Then 5 ml of seed culture was inoculated in a new sterile medium (100 ml), and incubated for two days at 30 °C and 120 rpm. Under aseptic conditions, the suspensions were centrifuged at 6000 rpm for 10 min, and the supernatant was then collected and filtered through bacterial filter (0.22 μm).
The antifungal activity of CFS was assessed using the well diffusion method, as described by El Barnossi et al. (2020). Wells with a diameter of 6 mm were created using a sterile cork borer on PDA media that had been inoculated with C. albicans. Subsequently, these wells were filled with 100 µl of cell-free supernatant (CFS). Three replicas were made for each bacterial isolate. The petri dishes have been incubated at 37 °C for 24 h. The appeared inhibition zone was measured for each individual isolate. Itraconazole (50 µg/ml) were used as a positive control. A sterile, fresh medium devoid of bacteria was employed as the negative control.
Biochemical and molecular identification of the active bacterial isolate (BAC3)
The bacterial isolate, designated as BAC3 exhibited the most effective antagonistic activity against C. albicans, was selected for further experimentations. The detection of bacterial cell type, shape, and arrangement was accomplished through Gram stain technique (Moyes et al. 2009). The chemical characteristics of the bacterial cells were determined using the VITEK system at the Animal Health Research Institute, Cairo, Egypt. The identification was genetically confirmed by 16s rRNA sequencing. Macrogen, Korea carried out the molecular identification of the isolated bacterium. The process of DNA extraction and purification was carried out using InstaGene Matrix (BIO-RAD, cat. no. 732–6030), following the methodology provided by the provider. The purity of the purified DNA was deemed satisfactory when the ratio of OD260/OD280 was approximately 1.8, and the ratio of OD260/OD230 was approximately 2.0. In order to determine the sequence of the gene encoding 16 S RNA, the polymerase chain reaction (PCR) was conducted. This involved the utilization of the Taq polymerase Dr. MAX DNA Polymerase (manufactured by Doctor Protein, Korea, catalogue number DR00302) and the universal primers 27 F/1492R (Tables 1 and 2). The PCR process was carried out using the DNA Engine Tetrad 2 Peltier Thermal cycler (manufactured by Applied Biosystems, Foster City, CA, USA). The PCR product underwent purification using the Multiscreen Filter Plate manufactured by Millipore Corp. in Darmstadt, Germany. Subsequently, the sequencing process was conducted utilizing Sanger (dideoxy) technique, employing the BigDye (R) Terminator v3.1 Cycle Sequencing Kit (Applied Biosystems, Vilnius, Lithuania), and employing the universal primers 785 F/907R (Tables 1 and 2). The ABI PRISM 3730XL Analyzer (96 capillary type) was employed for sequencing purposes. Following the process of sequencing assembly and subsequent elimination of low-quality sections, the acquired sequences were compiled into contigs, and subsequently, the sections of low quality were eliminated. The resulting sequence was submitted to the GenBank database and assigned the accession number OQ026817.
The bacterial strain has been preserved at the Moubasher Mycological Centre (Assiut University in Egypt) with the identification number AUMC B-542.
Evaluation of the susceptibility of the Candida isolates to antifungal drugs
Using the previously described well diffusion approach, the Candida species isolates were examined to determine their susceptibility to antifungal drugs; fluconazole and itraconazole at concentrations 100 µg/ml and 50 µg/ml, respectively. The antifungal drugs chosen for this investigation were based on those commonly used in medical practice and health therapy (Bulgasem et al. 2016).
Culture conditions affecting Anticandidal activity of Bacillus subtilis
PDB was inoculated with 5 ml of bacteria seeding culture (BSC) (OD600 = 0.8) and incubated at a temperature of 30 °C with shaking at 120 rpm for 18, 24, and 48 h periods, then the CFS was prepared and tested against C. albicans strains was conducted as described above. Three replicates were created for each treatment that were incubated at the previously mentioned conditions, after which the diameter of the zone of inhibition was assessed. In order to investigate the influence of culture media on the antagonistic activity of bacterial isolates, 5 ml aliquite of the BSC (bacterial suspension culture) were inoculated into different microbial growth media; Luria Bertani (LB) containing in (g/l): tryptone (10), yeast (5), and NaCL(10), nutrient broth (NB) containing in (g/l): peptone (5.0), beef extract (1.5), yeast extract (1.5), NaCl (5.0), and potato dextrose broth (PDB). The flasks were subjected to incubation for a duration of 48 h at a temperature of 30 °C and 120 rpm. The aforementioned steps were employed to assess the antagonistic activity of the cell-free supernatant (CFS) derived from the bacterial cultures against Candida albicans strains. In order to examine the effect of incubation temperature on the antagonistic activity of the bacterial isolate, triplicates of inoculated PDB were subjected to incubation at 25, 30, and 35 °C for 48 h with shaking at 120 rpm. The same medium and conditions were used to investigate the influence of initial pH value, being 4, 6, 7, 8, 10 and 12, were used.
Administration of PDB medium with different metallic salts, including sodium selenite, mercuric chloride, zinc sulphate, ferrous sulphate, and copper sulphate at two concentrations of 0.1 μm and 1 μm was executed to measure the extent of inhibitory zone. In each experiment, a sterile, fresh medium devoid of bacteria was employed as the negative control.
Effect of CFS on germ tube formation of C. Albicans
The influence of CFS on the process of germ tube formation by Candida albicans was conducted using human serum, following the methodology outlined by Moya et al. (2018). In this experiment, a solitary colony of Candida albicans was introduced into 20 ml of human serum and thoroughly mixed. Subsequently, the resulting mixture was divided into individual Eppendorf tubes, with each tube containing 0.5 ml of the mixture. A total volume of 300 ml of cell-free supernatant (CFS) underwent the process of lyophilization. Subsequently, the resulting lyophilized product was reconstituted in sterilized distilled water to get a stock solution with a concentration of 30 mg/ml. After that, various concentrations were manipulated within the infected serum to generate solutions with final concentrations of 1.5 mg/ml, 4.5 mg/ml, 7.5 mg/ml, 9 mg/ml, and 10.5 mg/ml. The inoculated tubes with no CFS were used as controls. Following a 24-hour incubation period at a temperature of 37 ºC, the enumeration of germinated cells was conducted using a hemocytometer. Itraconazole (50 µg/ml) was used as a positive control.
Transmission electron microscopy (TEM) JEOL – JSM-1400 PLUS
To investigate how the filtrate of Bacillus subtilis affected the germinated cells of Candida albicans, fresh treated and untreated cells of C. albicans were cut into small pieces and fixed by immediately submerging them in 1 ml of 2.5% glutaraldehyde to 24 ml of either 4% paraformaldehyde in phosphate buffer solution (pH = 7.2) at 4 °C for three hours. After that, specimens were post-fixed for two hours at 4 °C in the same buffer containing 2% OsO4. Therefore, samples were then dehydrated at 4 °C using a graded series of acetone after being cleaned in the buffer. Samples were then divided into portions that were roughly 90 angstroms thick after being placed in resin to polymerize. Assemble parts on the grid copper. Finally, Lead citrate is added after five minutes of uranyl acetate staining (Tahmasebi et al. 2015). The images were captured by transmission electron microscope (JEOL – JSM-1400 PLUS) at faculty of science, Alexandria University, Egypt.
Chemical profiling of CFS using gas chromatography / mass spectrometry (GC-Ms)
GC/MS analysis was done using Shimadzu GCMS-QP2020 (Tokyo, Japan). The GC was equipped with Rtx-1MS fused bonded column (30 m × 0.25 mm i.d. × 0.25 μm film thickness) (Restek, USA) and a split-splitless injector. The initial column temperature was kept at 45 °C for 2 min (isothermal) and programmed to 300 °C at a rate of 5 °C/min, and kept constant at 300 °C for 5 min (isothermal). Injector temperature was 250 °C. Helium carrier gas flow rate was 1.41 ml/min. All the mass spectra were recorded applying the following condition: (equipment current) filament emission current, 60 mA; ionization voltage, 70 eV; ion source, 200 °C. Diluted samples (1% v/v) were injected with split mode (splite ratio 1: 15). The ions were found between 5000 and 55,000 m/z. The GC ran for 60 min in total. The gases produced by Bacillus subtilis were then identified by comparing the mass spectra of the VOCs obtained with those in the NIST/EPA/NIH Mass Spectrometry Library in relation to the spectra in the Mainlib and Replib databases (Yuan et al. 2012).
Results and discussion
Evaluation of the Anticandidal activity of the bacterial isolates
The antagonistic activity of three bacterial isolates against C. albicans are depicted in Fig. 1. In present study, three bacteria isolate were inoculated onto PDA plates and incubation at 30ºC for 24 h. Then, growing bacteria were introduced against C.15 by agar plug method and zone of inhibition was measured after 24 h at 30ºC. The strain Bac 3 demonstrates a strong inhibitory effect on the pathogenic yeast in comparison to the other bacterial isolates. This is evident by the observation of an inhibition zone measuring around 30 mm, which is greater than the inhibitory effect of the commercially available antifungal agent, itraconazole (13.67 mm). While Bac 1 and Bac 2 show inhibition zone 19 and 14 mm respectively. In contrast to earlier research, Bulgasem et al. (2016) found that lactic acid bacteria isolated from honey samples suppressed the growth of C. albicans by 6 ~ 10 mm using the dual agar overlay method after 24 h and at 30ºC of incubation, and by 10.0 and 17.2 mm using the well diffusion method after 24 h at 37ºC. El Barnossi et al. (2020) found that Bacillus sp. Gn-A11-18 isolated from solid green household waste (banana, pomegranate and tangerine waste) had significant inhibitory effects on the development of C. albicans. The inhibition zone measured 44.66 mm when agar plugs were used. While filtrate of Bacillus sp. Gn-A11-18 had strong antifungal activity against C. albicans with inhibition diameter of 31.33 mm and 42.33 mm when disc and well diffusion methods were employed, respectively. Furthermore, the Gn-A11-18 isolate’s filtrate, which was autoclaved for 30 min at 120 °C, demonstrates strong activity against Candida albicans by 27.33 and 41.00 mm using disk and well diffusion method respectively, indicating that the bioactive material exhibiting antifungal activity in the isolate is thermoresistant (El Barnossi et al. 2020). Khan et al. (2017) showed that CFS of marine Bacillus which isolated from marine invertebrate samples could hinder the growth of C. albicans, resulting in a 19 mm zone of inhibition by using Oxford Cup method. Moussaid et al. (2019) have reported the isolation of an F27 isolate, whose filtrate has an antifungal activity with an inhibition diameter of 14.7 mm against C. albicans. These studies are among the many that have focused on the control of C. abicans by the use of essential oils and substances of bacterial and fungal origin. Bacillus spp. isolated from Calotropis procera rhizosphere have demonstrated antifungal activity against C. albicans ATCC 102,031 with an inhibition diameter of 36.33 mm on the YM (Yeast and Malt extract) medium, according to research by Balouiri et al. (2015). The six lactic acid bacteria strains exhibited varied degrees of anti-Candida activity, according to the study by Bamidele et al. (2019). Pediatric pentosaceus BTA 51 cucumber, in particular, displayed the largest inhibitory zone, measuring 14 mm at neutral pH. According to research by Bulgasem et al. (2016), the free cell supernatant of L. plantarum isolates possesses strong antifungal activity against C. albicans, with a 25 mm inhibitory zone. Upon comparing our findings with the literature, it is evident that the current Bac3 strain is among the most competitive and efficient biocontrol agents documented for combating C. albicans.
Inhibition zone (mm) of C.albicans produced by the bacterial isolates (Bac 1, Bac 2, and Bac 3). Itraconazole was used as a positive control. The results are represented by the means of three replicates. The C. albicans cells were evenly distributed across the surfaces of the PD agar plates, and bacteria were introduced as an agar plug in the center of the plates. Itraconazole was applied as a positive control using the well diffusion method. Standard deviation is represented as an error bar
Biochemical and molecular identification of the bacterial isolate (bac 3)
Due to the significant antagonistic activity of Bac 3 isolate it was chosen for further experimentations. The Gram stain was carried out to detect the shape, arrangement, and type of bacterial cells. As indicated in Fig. 2a, this bacterium is gram positive, rod shape, and arranged as mono bacillus and diplo bacillus (Kai, 2020). The biochemical features shown in Table 3 revealed its complete similarity with Bacillus subtilis. The identified strain has the ability to ferment glucose, but it does not have the same capability for maltose or lactose (Lu et al. 2018). The results of the Catalase, Indole, and Urease tests are negative, indicating the absence of certain enzymes (Lu et al. 2018). However, the oxidase test is positive, indicating the presence of the Oxidase enzyme (Al-Dhabaan, 2019). Di et al. (2023) demonstrated that Bacillus subtilis B9 characterized with positive gram stain, hydrolysis of starch, formation of indole, catalase test, phospholipase, sucrose, Voges-Proskauer test, Hydrolysis of gelatin, Urease test, Glucose, and Mannitol reaction, while negative for KOH reaction, Methyl red test, Utilization of citrate, and H2S production. Lee et al. (2020) reported that, biochemical test of Bacillus subtilis by vitek was positive reaction for Beta-xyloxidase, L-Aspartate arylamidase, Leucine arylamidase, Phenylalanine arylamidase, L-Pyrrolydonyl-arylamidase, Alpha-galactosidase, Alanine arylamidase, Tyrosine arylamidase, Ala-Phe-Pro arylamidase, Myo-inositol, D-Mannose, D-Melezitose, Palatinose, Beta-glucosidase, Beta-mannosidase, Pyruvate, and Alpha-glucosidase. While, negative reaction for L-Lysine-arylamidase, L-Proline arylamidase, Beta-galactosidase, Cyclodextrine, D-Galactose, Glycogene, Alpha-mannosidase, Maltotriose, Glycine arylamidase, D-Mannitol, N-Acetyl-D-glucosamine, L-Rhamnose, and Phosphoryl chloline.
Morphological and molecular identification of the bacterial isolate Bac 3; a microscopic image of Gram-stained bacterial cells, the gram positive bacillus shape bacteria are detected, the scale bar = 10 μm. b Constructed phylogenetic tree based on the 16 S rDNA sequences of numerous bacterial strains. The computation of evolutionary distances was performed using the Kimura 2-parameter technique (Kimura 1980)
The genotypic identity of the organism was determined using 16S rDNA sequencing and afterwards analyzed using BLAST. As shown in Fig. 2b, the top branches display the results of the bootstrap test (1000 repetitions), indicating the proportion of duplicate trees in which the linked taxa formed clusters together (Felsenstein 1985). The depicted tree has been accurately scaled, ensuring that the lengths of its branches are consistent with the evolutionary distances utilized in the inference of the phylogenetic tree. The computation of evolutionary distances was performed using the Kimura 2-parameter technique (Kimura 1980), with the resulting values expressed in units of base substitutions per site. The present study encompassed a total of 13 nucleotide sequences. Any locations that had less than 95% site coverage were removed. This means that any positions with fewer than 5% alignment gaps, missing data, or ambiguous bases were not allowed and were partially deleted. The final dataset consisted of a total of 703 locations. Evolutionary analyses were conducted in MEGA11 (Tamura et al. 2021). The results of this analysis revealed a 100% similarity with Bacillus subtilis, as depicted in Fig. 2b. Accordingly, the studied strain was named Bacillus subtilis NAM.
Susceptibility of the Candida isolates to antifungal agents
Depending on the species, different antifungal drugs had different effects on Candida spp. sensitivity. According to breakpoints laid down by CLSI guidelines, we classified the studied Candida spp into sensitive when the inhibition zone (IH) was ≥ 20 mm, dose-dependent sensitive (IH ranged between 9 and 19 mm), and resistant (IH ≤ 8 mm) for fluconazole, while for itraconazole the sensitive ones have IH ≥ 18 mm, the dose-dependent sensitive ones have IH ranged between 12 and 17 mm, and the resistant ones have IH ≤ 11 mm. As a result, C.4, C.5, and C.6 were sensitive to itraconazole (50 µg/ml) while C.1 and C.2 were resistant and C.3, C.7, C.8, C.9, C.10, C.11, C.12, C.13, C.14, and C.15 were dose-dependent sensitive (Table 4). While C.1, C.2, C.3, C.4, C.7, C.11, C.12, C.13, C.14 were resistant to fluconazole (100 µg/ml). C.5, C.6 were dose-dependent sensitive, and C.8, C.9, C.10, C.15 were sensitive (Table 4).
On the same pattern, Bulgasem et al. (2016) found that C. glabrata ATCC2001 and C. tropicalis ATCC750 exhibited resistance to itraconazole (50 µg). However, Candida albicans ATCC14053 was susceptible to fluconazole (100 µg), amphotericin B (20 µg), and nystatin (100 U). Nystatin, amphotericin B, and fluconazole shown no efficacy against C. tropicalis ATCC750, C. parapsilosis ATCC22019, or C. krusei ATCC6258. Furthermore, it was observed that C. glabrata had susceptibility to nystatin, but demonstrated significant resistance to itraconazole and amphotericin B when tested using the disc diffusion method. Magaldi et al., (2004) reported that, for all antifungal drugs tested with Candida spp., there was no significant difference (p > 0.05) between the well diffusion method and the National Committee for Clinical Laboratory Standards’ recommended (NCCLS) microdilution method. As a result, this straightforward well diffusion test is highly reproducible for pathogenic yeasts and strongly provides. The authors used NCCLS breakpoints to analyze the results for each test and categories into susceptible (IH ≥ 19 mm), susceptible-dose dependent (IH = 18 –13 mm), and resistant (IH ≤ 12 mm) for fluconazole and itraconazole using well diffusion method. While for NCCLS method, the susceptible ones had IH ≤ 0.8 µg ml−1, The susceptible-dose dependent (IH = 16–32 µg ml−1), and resistant (IH ≥ 64 µg ml−1) for fluconazole, but for itraconazole susceptible (IH ≤ 0.125 µg ml−1), susceptible-dose dependent (IH = 0.25–0.5 µg ml−1), and resistant (IH ≥ 1 µg ml−1) (Espinel-Ingroff et al. 1998, 2000). Chongtham et al. (2022) used disc diffusion method to evaluate susceptibility of Candida to antifungal agent, with fluconazole 25 µg, itraconazole 10 µg, amphotericin B 20 µg, voriconazole 1 µg and ketoconazole 30 µg. In their studies, breakpoints zone diameter was determined and classified into susceptibility (≥ 19 mm), susceptibility-dose dependent (15–18 mm), and resistant (≤ 14 mm) for fluconazole, but for itraconazole, susceptibility (≥ 17 mm), susceptibility-dose dependent (14–16 mm), and resistant (≤ 13 mm). Yassin et al., (2020) also reported that, C. albicans was resistant to the antifungal drug fluconazole and this might be as a result of its long-term therapeutic use while the yeast strain was sensitive to itraconazole and terbinafine.
Generally, azole medicines exert their pharmacological effect by inhibiting the formation of ergosterol, a vital constituent in yeast cells (Vanreppelen et al. 2023). Azoles attach to Erg11p, a protein known as 14α–demethylase, resulting in a significant decrease in the cell’s ergosterol levels. This reduction leads to the production of a toxic sterol called 14α methylergosta 8–24 (28) dienol, which is formed by various enzymes in the pathway, namely Erg6p, Erg25p, Erg26p, Erg27p, and Erg3p (Bhattacharya et al. 2018, 2020). In addition, azoles also contribute to the elevation of reactive oxygen species (ROS) levels (Delattin et al. 2014). The production of toxic sterols and elevated levels of reactive oxygen species (ROS) hinder the growth of the infected fungus (Bhattacharya et al. 2020). The increased resistance of specific strains of Candida sp. to fluconazole and itraconazole can be related to the overexpression of the ERG11/CYP51A/CYP51B genes. These genes are responsible for the production of ergosterol, a compound essential for the growth and survival of Candida sp. (Houšť et al. 2020). In addition, the increased expression of ABC (adenosine triphosphate binding cassette) transporters and specific factors responsible for increased drug efflux are the secondary mechanism that leads to acquired resistance to azole drugs (Revie et al. 2018). The diverse impact of antifungal medicines on various Candida spp. investigated may be attributed to distinct genetic mutations resulting from prolonged and frequent use of these drugs, leading to the development of drug-resistant strains.
Efficacy of Bacillus subtilis NAM against various Candida strains
Table 5 and Fig. 3 represent the inhibitory effectiveness of B. subtilis NAM against several isolates of Candida sp. obtained from diverse biological specimens. Out of the fifteen Candida isolates, only three showed resistances to the bacteria. The inhibitory effectiveness of the studied bacteria against the remaining isolates varied from 24 to 39 mm. This implies that our strain exhibits strong inhibitory effects against Candida spp on PDA media at 30ºC for 24 h. The possible antifungal mechanism of Bacillus spp. filtrate toward Candida spp may be related to the destroying and lysis of the lipid membrane. It has the potential to alter the fungal cell membrane’s surface tension, leading to micropore development, ion leakage (including K+), and ultimately cell death (Lima et al. 2018; Lei et al. 2019; Banerjee et al. 2022). The antifungal action of cell wall lyases produced by Bacillus species also inhibits pathogenic fungus. Lyases (include glucanase, cellulase, protease, and chitinase) are particularly effective against fungus due to the fact that chitin and glucan make up the majority of the fungal cell wall (Gomaa and El-Mahdy, 2018). In addition, it can produce bacteriocin which include nisin A, subtilin, and lanthionine (Caulier et al. 2019). Nisin A inhibits fungal growth by impeding the synthesis of newly formed cell walls and perforating cell membranes (Wang et al. 2022). Bacillus subtilis releases a variety of volatile secondary metabolites, which are believed to function as long- and short-range infochemical signals that facilitate interactions within and between different species. In addition, they often demonstrate antifungal or antibacterial characteristics (Kai, 2020).
Agar plug diffusion methods; B. subtilis agar plugs were placed in the center of plates swapped by different isolates of Candida species ranging from C1 to C15. The plates incubated at 30 oC for 48 h. The diameter of inhibition zone was measured to detect the anticandidal activity of B. subtilis against various Candida isolates
Yuliani et al. (2018) found that Bacillus subtilis C19, a marine bacteria from Indonesia, has the ability to produce surfactin, a substance that can inhibit the reproduction of Candida albicans. Liu et al. (2019) showed that Bacillus amyloliquefaciens fmb60 lipopeptide C16-fengycin A can be extracted to obtain C16-fengycin A, which exhibits potent anti-Candida albicans activity. López et al. (2009) reported that B. subtilis utilizes cannibalism as a defense mechanism to slow its sporulation process. The cannibal cells secrete two toxins, skf and sdp, that possess the capability to impede the proliferation of other bacteria. The variation in inhibitory action against Candida isolates may be attributed to the presence of distinct Candida strains. There was variation in inhibitory effect of Bacillus subtilis against the Candida isolates may be due to specific genetic mutation of Candida which led to make some strain able to resist the extracellular metabolites of B. subtilis while the other cannot resist.
For our subsequent experiments, we chose the Candida strains C13 and C15. Strain C13, which is inhibited by azoles, had the greatest sensitivity to our CFS compared to the other tested Candida strains while C15 was the reference strain.
Culture conditions affecting Anticandidal activity of Bacillus subtilis
The accumulation of any secondary metabolite is influenced by the surrounding environmental circumstances and the unique properties of the microbial strain being produced (Abada et al. 2014; Yi et al. 2015). The composition of the medium, acidity, temperature, and cultivation period are some of the most important factors influencing how bacteria display their antibiotic properties (Volova et al. 2014; Tumbarski et al. 2015). The current work aimed to examine the antifungal characteristics of the cell-free supernatant (CFS) obtained from Bacillus subtilis cultures at various time intervals (18 h, 24 h, and 48 h) against two strains of C. albicans. Based on the results provided in Fig. 4a, it is evident that there was a significant increase in the size of the inhibition zone as the duration of incubation increased. The measurements of the inhibitory zones for C. albicans 13 and C. albicans 15 were recorded as 29 ± 0.39 and 28 ± 0.39, respectively, after a 48-hour incubation period. Furthermore, the measurements of the inhibitory zones for C. albicans 13 and C. albicans 15 after a 24-hour incubation period were recorded as 27 ± 0.39 and 26 ± 0.58 respectively, and were recorded as 23 ± 0.58 and 25 ± 0.00 for C.13 and C.15 respectively, after a 18-hour incubation period. The increase of the inhibition zone with increasing incubation period may be depending on the growth phase. Most antibiotics are secondary metabolites, which are produced as the organism shifts from the active growth phase to the stationary phase (Demirkan et al. 2013). Our results align with Demirkan et al. (2013) findings, which indicated that the concentration of the inhibitory component in Bacillus subtilis MZ-7 rose during the post-exponential phase, reaching its maximum at 48 h in the stationary phase. Furthermore, in accordance with Pang et al. (2021), it was found that the optimal incubation time occurred after 48 h.
Effect of different culture conditions on the anticandidal activity of B. subtilis CFS against two strains of C. albicans C.13&C.15; a Incubation time, b Temperature degrees, c Culture media, PDB (Potato Dextrose Broth), NB (Nutrient Broth), d pH degrees. The result is the mean of three replicates. The standard deviation was calculated and represented as error bar. The agar plates display the inhibition zone generated by B. subtilis CFS, which was prepared under various culture conditions, against C. albicans (C13 and C15)
In order to examine the influence of various media components on the antimicrobial activity of B. subtilis against Candida albicans, three different types of media were utilized: potato dextrose broth (PDB), Luria-Bertani (LB) broth, and nutrient broth (NB) Fig. 4b. The findings of the study indicate that the PDB exhibited superior performance as a culture medium for B. subtilis, resulting in the largest inhibition zone (40 ± 0.31 and 45 ± 0.47 for C13 and C15, respectively). In contrast, the use of NB as a culture medium only yielded inhibition zones of 18 ± 0.00 and 21 ± 0.94 for C13 and C15, respectively Fig. 4b. The results obtained from LB culture did not demonstrate any inhibitory efficacy against C. albicans.
PDA media is a semi-synthetic media that contains a substantial quantity of sugar, minerals, and vitamins. These components can potentially increase the formation of antifungal metabolites by the antimicrobial agents (Fiddaman et al. 1993). Pang et al. (2021) propose that deliberate adjustments to the medium and nutrients can be systematically employed to stimulate the synthesis of particular desired metabolites. Our results are consistent with Fiddaman et al. (1993), who found that PDA was the most effective medium for producing antifungal chemicals by Bacillus subtilis against Rhizoctonia solani and Pythium ultimum. Likewise, Binmad et al. (2022) employed PDA medium to assess the inhibitory impact of extracellular polymeric compounds evaluated from Bacillus velezensis P1 against Bipolaris oryzae NPT0508 and Curvularia lunata SPB0627.
The influence of different incubation temperatures on the inhibitory efficiency of B. subtilis against two strains of C. albicans is depicted in Fig. 4c. The highest inhibitory efficacy was seen at a temperature of 25ºC, resulting in inhibition zones measuring 40 ± 0.16 mm and 40 ± 0.47 mm for C13 and C15, respectively. While further increase in the incubation temperature led to the decline in the inhibition zone. Therefore, at temperature of 30 ºC resulting in inhibition zone measuring 29 ± 0.94 mm and 28 ± 0.16 mm for C13 and C15, respectively. While, at temperature of 35 ºC resulting in inhibition zone measuring 20 ± 0.16 mm 20 ± 0.78 mm for C13 and C15, respectively. Temperature is considered as one of the important physiological factors that effect on the growth and biocontrol activity of Bacillus sp (Jiménez-Delgadillo et al. 2018). Khan et al. (2017) reported that 25 °C was the best temperature for production antimicrobial compounds from B. subtilis subsp. spizizenii DK1-SA11 against salmonella typhimurium, E. coli O157:H7, C. albicans, Klebsiella pneumoniae, Listeria monocytogenes, Vibrio parahaemolyticus, E. coli, Pseudomonas fluorescens, Vibrio cholerae and methicillin-resistant Staphylococcus aureus because this temperature was associated with the greatest and most stable production over an extended period of time. Sidorova et al. (2020) reported that the inhibition rate of Fusarium oxysporum var. Orthoceras by Bacillus subtilis was shown to be negatively impacted by both higher and lower culture temperatures, suggesting that the generation of antifungal metabolites was temperature-dependent.
On the other hand, Oyedele et al. (2014) observed that the optimal temperature for antifungal activity of Bacillus subtilis against four pathogenic fungi including Aspergillus niger, Fusarium oxysporum, Aspergillus flavus, and Rhizopus stolonifer was at 37°c. Also Pang et al. (2021) demonstrated that rate of inhibitory effect was high at 31 °C when used Bacillus amyloliquefaciens as antimicrobial agent against Botryosphaeria dothidea.
To examine the influence of pH on the anticandidal activity of B. subtilis, the pH of the culture media was progressively varied within the range of 5 to 12, Fig. 4d. Based on the experimental results, it was seen that a pH value of 8 was identified as the optimal condition for the inhibition of C. albicans (C13) by the culture supernatant of B. subtilis. The present scenario resulted in the formation of an inhibition zone of 36 ± 0.94 mm. On the other hand, it was noted that a pH of 7 displayed the most favorable conditions for emergence of anticandidal activity by B. subtilis against C. albicans (C15). The present scenario resulted in the formation of an inhibition zone of 29 ± 0.58 mm (as shown in Fig. 4d). While the acidic pH degrees did not show any anticandidal activity.
Fluctuations in the external pH have a significant influence on various biological processes, such as the regulation of secondary metabolite synthesis (Demirkan et al. 2013). Hence, modifying the pH level has the potential to influence the quantity of Bacillus antifungal activity generated against the infection (Wang et al. 2002). According to Demirkan et al. (2013), Bacillus sp. EA62 exhibited the highest antibiotic activity when the pH was 7.5. The studies conducted by Khan et al. (2017) and Rafanomezantsoa et al. (2022) revealed that the ideal pH range for both growth and production of antimicrobial activity is between 5.7 and 8.0. Sidorova et al. (2020) reported that the metabolic composition, both in terms of quality and quantity, is affected by changes in the acidity of the nutritional medium and these changes are strain specific.
Trace metals are crucial for bacterial growth since they serve as cofactors for enzymes that facilitate vital metabolic activities necessary for cellular energy production and development (Pajarillo et al. 2021). The detection of the influence of metals on the antibacterial activity of B. subtilis against C. albicans was observed, Fig. 5. In comparison to the control group, the addition of 0.1 μm of mercury chloride resulted in an augmentation of the anticandidal activity of B. subtilis, specifically against strain C13 Fig. 5a. The addition of zinc sulphate and ferric sulphate at a concentration of 1 μm resulted in an increase in the anticandidal activity of B. subtilis against strain C15, as shown in Fig. 5b.
The production of secondary metabolites (SMs) has been found to be influenced by trace metals, as indicated by numerous studies (Chiang et al. 2011; Ochi and Hosaka 2013; Dubey et al. 2019). SMs are typically generated under specific cultural settings, as stated by Dubey et al. (2019). Hence, to effectively stimulate the generation of these substances, it is crucial to have the specific trace metal present, as it plays a pivotal role in regulating metabolic functions by exerting control over gene expression on a global scale (Ochi and Hosaka, 2013). In addition, proteins biosynthesis may also affect gene expression in response to different concentrations of metal ions, such as copper and zinc (Dubey et al. 2019). Supplementing scandium in the culture media of Bacillus subtilis effectively enhances antibiotic synthesis, particularly bacilysin (Ochi and Hosaka, 2013). Similarly, a recent study carried by (Shatnawi et al. 2021) revealed that the methanolic and aqueous extracts of Paronchia argentea, which were cultivated under lead (Pb), copper (Cu), or cobalt (Co) stress, had notable inhibitory effects against the tested pathogenic fungus and bacteria when cultivated in vitro. The detected inhibitory zones ranged from 6.7 to 30.0 mm. According to our findings, the growing conditions for B. subtilis antifungal metabolite production could be modified to increase production efficiency. B. subtilis’ anticandidal activity can be improved by using PDA as a growth medium and adding trace metals such as 0.1 μm mercury chloride, 1 μm zinc sulphate, and ferric sulphate. Set the pH to 8 and incubate at 25ºC for 48 h.
Effect of CFS on germ tube formation by C. Albicans
One potential method for managing candidiosis is by inhibiting cell germination, as the pathogenicity of Candida is highly dependent on the development of germ tubes (Sudbery et al. 2004). In our investigation, we combined the Candida cells with serum that had varying concentrations of CFS. The mixture was then placed in an incubator at a temperature of 37 °C in order to facilitate the creation of germ tubes. The findings demonstrated the effectiveness of CFS in suppressing the germination of Candida cells, as indicated in Table 6. CFS was obtained by inoculating bacteria into potato dextrose broth media and was incubated in shaker for 48 h at 30ºC and 120 rpm. Then, inoculating media was centrifuged at (6000 rpm, for 10 min). After that, Bacillus supernatant was filtered used (0.45 μm-pore-size filter; Millipore, Darmstadt, Hesse, Germany) (Ogunbanwo, 2005). The germination of C.15 and C.13 cells was suppressed by 86.5% and 70.80% correspondingly at a concentration of 10.5 mg/ml. However, utilizing a concentration of 0.05 mg/ml of itraconazole as a positive control, there was a reduction of germ tube production by 66.8% and 50.00% correspondingly.
In a similar pattern, Palande et al. (2015) found that Bacillus spp. effectively blocked the germ tube of Candida albicans by 99%. Pediococcus acidilactici inhibited the germination of Candida albicans cells by 77% (Zareshahrabadi et al. 2020). The suppression of germ tube formation can be linked to the suppression of gene expression that encodes virulence factors, such as the hyphae wall proteins HWP1 and ALS3, which are associated with the growth of hyphae (Tsang et al. 2012). B. subtilis has the ability to down-regulate the expression of the genes ALS3, HWP1, BCR1, EFG1, and TEC1which are responsible for the generation of biofilm and filament by C. albicans (Silva et al. 2019). Additionally, some Lactobacillus species have the ability to block the biphasic transition between yeast and hyphae through reduced expression of filament-related genes (TEC1 and UME6) in C. albicans (de Barros et al. 2018). By suppressing the TEC1 and UME6 genes, which are necessary for the development of mycelial cells, Lactobacillus paracasei can decrease the in vitro filamentation of Candida albicans (de Barros et al. 2018). Huang et al. (2019) reported that, a potential mechanism is that yeasts’ suppression of cAMP-Efg1p which is a well-known regulatory gene EFG1 responsible for the transcription of genes specific to hyphae. Similarly, HWP1, which is necessary for the development of C. albicans’ mycelial form and attachment to host cells, was down-regulated in Candida cells treated with probiotics (Sharkey et al. 1999; Orsi et al. 2014).
Transmission Electron Microscopy (TEM)
The untreated C. albicans cell, as observed through TEM Fig. 6 exhibited characteristic features of the yeast. These included a consistent central density, a uniformly structured nucleus (N), a cytoplasm containing various endomembrane system (ES) components, and an intact cell wall (CW) that remained attached to the plasma membrane (PM) and exhibited a uniform thickness across the entire fungal cell Fig. 6a. Also, Fig. 6b demonstrates the formation of an endotrophic germ tube by the endogenous germination of a C. albicans yeast cell. The germ tube exhibits walls that are parallel and lacks any constriction at its point of origin within the blastospore mother cell. It has been proposed that it plays a role in the degree of virulence of C. albicans (Fazly et al. 2013). Following administration of the B. subtilis supernatant Fig. 6c–f, there was a discernible reduction in cytoplasmic volume, accompanied by significant modifications to the cell membrane and cell wall. Notable structural disorganization within the cytoplasm of the cell resulted in a greater reduction in cytoplasmic volume with the formation of the ghost cells (GC) Fig. 6c.
Ultrastructural variation after exposure of C. albicans to the B. subtilis supernatant (a, b) untreated cells, (c-f) treated cells. The scale bars (black lines) are indicated at the bottom of each photo. V, Vacuole; N, nucleus; CW, cell wall; PM, plasma membrane; GC, ghost cell; GM, germ tube. The distortion of the outermost layers of the cell wall and cytoplasmic membrane is indicated by the black arrow
In the initial stage of autolysis, the formation of ghost cells, the yeast cells displayed notable features like the existence of periplasmic space, pyknosis processes, and cytoplasmic vacuolization (Mazzoni and Falcone 2008). A specific subset of cells appeared to have undergone profound alterations in morphology, and the cell wall was breached at a particular location (black arrow), resulting in the protoplast protruding externally, as evidenced by the malformed germ tube or the cells themselves Fig. 6d-f. It appears that the bacterial CFS caused cell wall dysfunction, including loss of cellular metabolic functions and germ tube formation.
The yeast-hyphae morphological transition plays a crucial role in determining the severity of fungal infections. Multiple studies have established connections between the development of physical form and the ability to cause disease in dimorphic fungi that affect humans (Rooney and Klein 2002; Zhai et al. 2013). Hence, the conversion from the yeast morphology to the filamentous morphology plays a pivotal role in the progression of fungal diseases (Rooney and Klein 2002). According to reports, mutant strains of C. albicans that are unable to produce hyphae are generally not dangerous in animal models of experimental disseminated or mucosal candidiasis (Lo et al. 1997; Zhai et al. 2013). The results of this investigation regarding the exposure of C. albicans to the bacterial supernatant could have important consequences for the development of future antifungal therapies.
GC/MS analysis of bacterial metabolite
The potential basic metabolic components that might be present in the lyophilized CFS of Bacillus subtilis were identified utilizing the GC/MS method. The principal constituents identified in lyophilized CFS of Bacillus subtilis, as shown in Table 7, include the following: 13-Docosenamide, 3-Allyl-6-methoxyphenol, Phenol, 2-methoxy-4-(2-prpenyl)-acetate (eugenol acetate), E,E, Z-1,3,12-Nonadecatriene-5,14-diol, Bicyclo [5.2.0]0.2-methylene-4,8,8-trimethyl-4-vinyl nonane and hexamethyl cyclotrisiloxane.
13-Docosenamide, (z) has been documented to exhibit antifungal and anticancer properties. It has been identified in biosurfactants derived from halophilic Bacillus sp. BS3 when analyzed using gas chromatography-mass spectrometry (GC-MS) Donio et al. in 2013. The chloroformic extract of Bacillus isolate LMB3093 was found to contain 13-docosenamide (Z) according to research by Nas et al. in 2021. The compound 9-Octadecenamide, (z)- was identified in the active crude extract of actinomycetes Nocardiopsis dassonvillei MAD08 using GC-MS analysis. This extract was tested against Candida strain and showed notable anticandidal characteristics, as reported by Selvin et al. (2009).
Furthermore, the compound 9-Octadecenamide, (z)- was identified in the ethyl acetate fraction of intracellular metabolites of Bacillus subtilis BS-01 during GC-MS analysis. The culture filtrate supernatant (CFS) exhibited antifungal properties against Alternaria solani (Awan et al. 2023). In their study, Bharose and Gajera (2018) identified the presence of 9-Octadecenamide and its derivative 9-Octadecenamide, (z)- in the crude extract of Bacillus subtilis. This extract exhibited antifungal properties against Aspergillus sp. GC-MS study of crude extract from Pseudomonas isolates revealed the presence of 9-Octadecenamide (Bharose and Gajera 2018).
The acidified supernatant of Paenibacillus sp. (Raj et al. 2014) was found to contain 3-Allyl-6-methoxyphenol and Phenol, 2-methoxy-4-(1-propenyl)- (Eugenol acetate) as identified by GC-MS. The bacterium Streptomyces sp. LS1 synthesized a crimson pigment including eugenol acetate and phenol, 2-methoxy-3-(2-propenyl). The pigment was extracted utilizing ethanol and examined employing gas chromatography-mass spectrometry (GC-MS). These compounds exhibited diverse biological properties, including strong antioxidant, antiviral, antifungal, and antibacterial activity (Hemeda et al. 2022). In other study, Ghanem et al. (2022) detected the occurrence of phenol-2-methoxy-4-(2-propenyl) in the volatile organic compounds (VOCs) component of Streptomyces sp. In addition, they conducted an in vitro bioassay which demonstrated that the volatile organic compounds (VOCs) derived from the three strains of Streptomyces had potent fungicidal activity against Botrytis cinerea, Macrophomina phaseolina, and Sclerotinia sclerotiorum fungi. In addition, independent research conducted by Jha et al. (2022) and Foss et al. (2023) have discovered the presence of phenol, 2-methoxy-4-(1-propenyl), in the metabolic extract of Streptomyces M1 and in the volatile organic compounds (VOCs) of red beetroot juice that has undergone fermentation by Lactobacillus. Phenols possess the ability to undergo proton exchange due to the presence of an unbound hydroxyl group. This capability enhances their efficacy in altering the composition of cell membranes in microorganisms (Ben Arfa et al. 2006). In addition, Tian et al. (2022) asserted that the precise positioning of the hydroxyl group on the benzene ring could impact the antibacterial efficacy of the molecule. The lipophilic nature of eugenol enhances its antifungal properties by disrupting the structure of the fungal membrane (Olea et al. 2019). The primary cause of this disturbance is the accumulation of eugenol within the phospholipid bilayer (Olea et al. 2019). The interaction modifies the permeability of fungal membranes and influences their flexibility. Proteins or enzymes that are linked to the membranes also undergo alterations in their functioning (Wang et al. 2010).
The compound 2-methylene-4,8,8-trimethyl-4-vinyl bicyclo [5.2.0] nonane was discovered in GC-MS analysis of volatile oils of Muscodor fengyangensis, and Fusarium tricinctum which has been identified as effective antimicrobial drugs in studies conducted by Zhang et al. (2010), and Ahmed et al. (2023), respectively.
Conclusion
In present study, three bacteria were screened against Candida albicans to evaluate their antifungal properties, one of bacterial isolates exhibited strong antifungal activity that was identified as Bacillus subtilis based on the 16Sr RNA gene sequence. The optimum culture conditions were found to be temperature 25°c, pH 8 and media PDA. Also, this bacteria exhibited tolerance to low concentrations of heavy metals. Filtrate from Bacillus had impact inhibitory effect on germ tube formation and when 10.5 mg/ml of bacterial filtrate was added, the percentage of germinated cells reduced to 86.51%. The investigative GC/MS analysis of the CFS of Bacillus subtilis revealed the presence of the following compounds: 13-Docosenamide, (z), 3-Allyl-6-methoxyphenol, Phenol, 2-methoxy-4-(2-Propenyl)- acetate, E, E, Z-1,3,12-Nonadecatriene-5,14-diol, and 2-methylene-4,8,8-trimethyl-4-vinyl bicyclo[5.2.0] Nonane.
Transmission Electron microscopy demonstrated drastic cellular effects due to administration of bacterial metabolite. This result could suggest a promising novel alternative anticandidal drugs.
Overall, the strain B. subtilis NAM shows potential as a bacterium that can effectively restrict the growth of drug-resistant pathogenic yeasts.
Availability of data and materials
All the data and materials used for the preparation of the manuscript are presented in it. The datasets used or analyzed during the preparation of the manuscript are available from the corresponding author at reasonable request.
References
Abada EA, El-Hendawy HH, Osman ME, Hafez MA (2014) Antimicrobial activity of Bacillus circulans isolated from rhizosphere of Medicago sativa. Life Sci J 11(8):711–719
Abou-Kassem DE, Elsadek MF, Abdel-Moneim AE, Mahgoub SA, Elaraby GM, Taha AE, Elshafie MM, Alkhawtani DM, Abd El-Hack ME, Ashour EA (2021) Growth, carcass characteristics, meat quality, and microbial aspects of growing quail fed diets enriched with two different types of probiotics (Bacillus toyonensis and Bifidobacterium bifidum). Poult Sci 100:84–93
Ahmed AM, Mahmoud BK, Millán-Aguiñaga N, Abdelmohsen UR, Fouad MA (2023) The endophytic fusarium strains: a treasure trove of natural products. RSC Adv 13(2):1339–1369
Al-Dhabaan FA (2019) Morphological, biochemical and molecular identification of petroleum hydrocarbons biodegradation bacteria isolated from oil polluted soil in Dhahran, Saud Arabia. Saudi J Biol Sci 26(6):1247–1252
Awan ZA, Shoaib A, Schenk PM, Ahmad A, Alansi S, Paray BA (2023) Antifungal potential of volatiles produced by Bacillus subtilis BS-01 against Alternaria Solani in Solanum lycopersicum. Front Plant Sci 13:876–883
Balouiri M, Bouhdid S, Harki EH, Sadiki M, Ouedrhiri W, Ibnsouda SK (2015) Antifungal activity of Bacillus spp. Isolated from Calotropis procera Ait. Rhizosphere against Candida albicans. Asian J Pharm Clin Res 8(2):213–217
Bamidele TA, Adeniyi BA, Smith SI (2019) ) < I > in vitro, acidic, non-proteinaceous antifungal activities of lactic acid bacteria isolated from salad vegetables against human pathogenic Candida albicans. Afr J Clin Experimental Microbiol 20(2):137
Banerjee S, Sen S, Bhakat A, Bhowmick A, Sarkar K (2022) The lipopeptides fengycin and iturin are involved in the anticandidal activity of endophytic Bacillus sp. as determined by experimental and in silico analysis. Lett Appl Microbiol 75(2):450–459
Ben Arfa A, Combes S, Preziosi-Belloy L, Gontard N, Chalier P (2006) Antimicrobial activity of carvacrol related to its chemical structure. Lett Appl Microbiol 43(2):149–154
Bharose A, Gajera H (2018) Antifungal activity and Metabolites Study of Bacillus Strain against Aflatoxin Producing Aspergillus. J Appl Microbiol Biochem 02(02):1–8
Bhattacharya S, Esquivel BD, White TC (2018) Overexpression or deletion of ergosterol biosynthesis genes alters doubling time, response to stress agents, and drug susceptibility in Saccharomyces cerevisiae. MBio 9(4):1–14
Bhattacharya S, Sae-Tia S, Fries BC (2020) Candidiasis and mechanisms of antifungal resistance. Antibiotics 9(6):1–19
Binmad S, Numnuam A, Kaewtatip K, Kantachote D, Tantirungkij M (2022) Characterization of novel extracellular polymeric substances produced by Bacillus velezensis P1 for potential biotechnological applications. Polym Adv Technol 33(8):2470–2479
Bulgasem BY, Lani MN, Hassan Z, Wan Yusoff WM, Fnaish SG (2016) Antifungal activity of lactic acid bacteria strains isolated from natural honey against pathogenic Candida species. Mycobiology 44(4):302–309
Bulgasem BY, Hassan Z, Huda-Faujan N, Omar RHA, Lani MN, Alshelmani MI (2017) Effect of pH, heat treatment and enzymes on the antifungal activity of lactic acid bacteria against Candida species. Malays J Microbiol 13(3):195–202
Caulier S, Nannan C, Gillis A, Licciardi F, Bragard C, Mahillon J (2019) Overview of the antimicrobial compounds produced by members of the Bacillus subtilis group. Front Microbiol 10:302
Chiang YM, Chang SL, Oakley BR, Wang CCC (2011) Recent advances in awakening silent biosynthetic gene clusters and linking orphan clusters to natural products in microorganisms. Curr Opin Chem Biol 15(1):137–143
Chongtham U, Athokpam DC, Singh RM (2022) Isolation, identification and Antifungal Susceptibility Testing of Candida Species: a cross-sectional study from Manipur, India. J Clin Diagn Res 16(4):9–14
De Barros PP, Scorzoni L, Ribeiro FC, Fugisaki LRO, Fuchs BB, Mylonakis E, Jorge AOC, Junqueira JC, Rossoni RD (2018) Lactobacillus paracasei 28.4 reduces in vitro hyphae formation of Candida albicans and prevents the filamentation in an experimental model of Caenorhabditis elegans. Microb Pathog 117:80–87
De Groot T, Janssen T, Faro D, Cremers NAJ, Chowdhary A, Meis JF (2021) Antifungal activity of a medical-grade honey formulation against candida Auris. J Fungi 7(1):50
Delattin N, Cammue BP, Thevissen K (2014) Reactive oxygen species-inducing antifungal agents and their activity against fungal biofilms. Future Med Chem 6(1):77–90
Demirkan E, Usta A (2013) The Effect of Growth parameters on the antibiotic activity and sporulation in Bacillus spp. Isolated Soil JMBFS 2(5):2310–2313
Devi S, Kiesewalter HT, Kovács R, Frisvad JC, Weber T, Larsen TO, Kovács ÁT, Ding L (2019) Depiction of secondary metabolites and antifungal activity of Bacillus velezensis DTU001. Synth Syst Biotechnol 4(3):142–149
Di Y-ning, Kui L, Singh P, Liu L- feng, Xie L-yan, He L-lian, Li F-heng (2023) Identification and characterization of Bacillus subtilis B9: a Diazotrophic Plant Growth-promoting Endophytic Bacterium isolated from Sugarcane Root. J Plant Growth Regul 42(3):1720–1737
Donio MBS, Ronica SFA, Viji VT, Velmurugan S, Jenifer JA, Michaelbabu M, Citarasu T (2013) Isolation and characterization of halophilic Bacillus sp. BS3 able to produce pharmacologically important biosurfactants. Asian Pac J Trop Med 6(11):876–883
Dubey MK, Meena M, Aamir M, Zehra A, Upadhyay RS (2019) Regulation and role of metal ions in secondary metabolite production by microorganisms. New and Future developments in Microbial Biotechnology and Bioengineering- Microbial secondary metabolites Biochemistry and Applications, Gupta VK. Elsevier, pp 259–277
El Barnossi A, Moussaid F, Iraqi Housseini A (2020) Antifungal activity of Bacillus sp. Gn-A11-18isolated from decomposing solid green household waste in water and soil against Candida albicans and Aspergillus Niger. E3S Web of Conferences 150(20 20):02003
Elfeky N, Mousa A, Mahmoud E, Awad S, El-Sabbagh S, Zayed M (2023) Antimicrobial activities of Fragaria× ananassa leaves against a multidrug resistant Acinetobacter baumannii. Delta J Sci 47(1):154–170
Elmahmoudy M, Elfeky N, Zhongji P, Zhang Y, Bao Y (2021) Identification and characterization of a novel 2R, 3R-Butanediol dehydrogenase from Bacillus sp. DL01. Electron J Biotechnol 49:56–63
Espinel-Ingroff A, Barchiesi F, Hazen KC, Martinez-Suarez JV, Scalise G (1998) Standardiza- tion of antifungal susceptibility testing and clinical rele- vance. Med Mycol 36(1):68–78
Espinel-Ingroff A, Warnock DW, Vazquez JA, Arthington-Skaggs BA (2000) In vitro’ antifungal susceptibility methods and clinical implications of antifun- gal resistance. Med Mycol 38(1):293–304
Etemadzadeh SS, Emtiazi G (2021) In vitro identification of antimicrobial hemolytic lipopeptide from halotolerant Bacillus by Zymogram, FTIR, and GC mass analysis. Iran J Basic Med Sci 24(5):666–674
Fazly A, Jain C, Dehner AC, Issi L, Lilly EA, Ali A, Cao H, Fidel PL, Rao RP, Kaufman PD (2013) Chemical screening identifies filastatin, a small molecule inhibitor of Candida albicans adhesion, morphogenesis, and pathogenesis. Proc Natl Acad Sci U S A 110(33):13594–13599
Felsenstein J (1985) Confidence limits on phylogenies: an Approach using the bootstrap. Evolution 39(4):783–791
Fiddaman PJ, Rossall S (1993) The production of antifungal volatiles by Bacillus subtilis. J Appl Bacteriol 74(2):119–126
Foss K, Starowicz M, Kłębukowska L, Sawicki T (2023) Effect of lactic acid fermentation of red beetroot juice on volatile compounds profile and content. Eur Food Res Technol 249(9):2401–2418
Fukuda S, Toh H, Hase K, Oshima K, Nakanishi Y, Yoshimura K, Tobe T, Clarke JM, Topping DL, Suzuki T, Taylor TD, Itoh K, Kikuchi J, Morita H, Hattori M, Ohno H (2011) Bifidobacteria can protect from enteropathogenic infection through production of acetate. Nature 469(7331):543–547
Ghai S, Sood SS, Jain RK (2007) Antagonistic and antimicrobial activities of some bacterial isolates collected from soil samples. Indian J Microbiol 47(1):77–80
Ghanem GAM, Gebily DAS, Ragab MM, Ali AM, Soliman NEDK, El-Moity THA (2022) Efficacy of antifungal substances of three Streptomyces spp. against different plant pathogenic fungi. Egypt J Biol Pest Control 32(1):112
Gomaa EZ, El-Mahdy OM (2018) Improvement of Chitinase production by Bacillus thuringiensis NM101-19 for Antifungal Biocontrol through Physical Mutation. Microbiol (Russian Federation) 87(4):472–485
Harwood CR, Mouillon J-M, Pohl S, Arnau J (2018) Secondary metabolite production and the safety of industrially important members of the Bacillus subtilis group. FEMS Microbiol Rev 42(6):721–738
Hemeda NA, Hegazy GE, Abdelgalil SA, Soliman NA, Abdel-Meguid DI, El-Assar SA (2022) Maximization of red pigment production from Streptomyces sp. LS1 structure elucidation and application as antimicrobial/antifouling against human pathogens and marine microbes. J Genetic Eng Biotechnol 20(1):168
Houšť J, Spížek J, Havlíček V (2020) Antifungal drugs. Metabolites 10(3):106
Huang G, Huang Q, Wei Y, Wang Y, Du H (2019) Multiple roles and diverse regulation of the Ras/cAMP/protein kinase A pathway in Candida albicans. Mol Microbiol 111(1):6–16
Jha V, Jain T, Nikumb D, Gharat Y, Koli J, Jadhav N, Gaikwad J, Dubey P, Dhopeshwarkar D, Narvekar S, Bhargava A (2022) Streptomyces peucetius M1 and Streptomyces lavendulae M3 soil isolates as a Promising source for Antimicrobials Discovery. J Pharm Res Int 34:7–19
Jia C, Zhang J, Yu L, Wang C, Yang Y, Rong X, Xu K, Chu M (2019) Antifungal activity of coumarin against Candida albicans is related to apoptosis. Front Cell Infect Microbiol 8:445
Jiménez-Delgadillo R, Valdés-Rodríguez SE, Olalde-Portugal V, Abraham-Juárez R, García-Hernández JL (2018) Efecto del pH y temperatura sobre el crecimiento y actividad antagónica de Bacillus subtilis sobre Rhizoctonia solani. Rev Mex Fitopatol Mex J Phytopathol 36(2):256–257
Kadja L, Dib AL, Lakhdara N, Bouaziz A, Espigares E, Gagaoua M (2021) Influence of three probiotics strains, Lactobacillus rhamnosus GG, Bifidobacterium animalis subsp. Lactis BB-12 and Saccharomyces Boulardii CNCM I-745 on the biochemical and haematological profiles and body weight of healthy rabbits. Biology 10(11):1194
Kai M (2020) Diversity and distribution of Volatile secondary metabolites throughout Bacillus subtilis isolates. Front Microbiol 11:559
Kariptas E, Tulumoglu Ş, Erdem B (2010) Antifungal effects of Lactobacillus spp. bacteria on Candida yeast. Oncology 16(6):1061–1064
Khan MN, Lin H, Li M, Wang J, Mirani ZA, Khan SI, Buzdar MA, Ali I, Jamil K (2017) Identification and growth optimization of a marine Bacillus DK1-SA11 having potential of producing broad spectrum antimicrobial compounds. Pak J Pharm Sci 30(3):839–853
Kimura M (1980) Journal of Molecular Evolution a simple method for estimating Evolutionary Rates of Base substitutions through comparative studies of nucleotide sequences. J Mol Evol 16:111–120
Kühbacher A, Burger-Kentischer A, Rupp S (2017) Interaction of Candida species with the skin. Microorganisms 5(2):32
Lau ASY, Liong MT (2014) Lactic acid Bacteria and bifidobacteria-inhibited Staphylococcus epidermidis. Wounds 26(5):121–131
Lee YY, Lee Y, Kim YS, Kim HS, Jeon Y (2020) Control of red pepper anthracnose using bacillus subtilis YGB36, a plant growth promoting rhizobacterium. Res Plant Disease 26(1):8–18
Lei S, Zhao H, Pang B, Qu R, Lian Z, Jiang C, Shao D, Huang Q, Jin M, Shi J (2019) Capability of iturin from Bacillus subtilis to inhibit Candida albicans in vitro and in vivo. Appl Microbiol Biotechnol 103(11):4377–4392
Lemfack MC, Gohlke BO, Toguem SMT, Preissner S, Piechulla B, Preissner R (2018) MVOC 2.0: a database of microbial volatiles. Nucleic Acids Res 46(D1):D1261–D1265
Li X, Zhang Y, Wei Z, Guan Z, Cai Y, Liao X (2016) Antifungal activity of isolated Bacillus amyloliquefaciens SYBC H47 for the Biocontrol of Peach Gummosis. PLoS ONE 11(9):e0162125
Li MSM, Piccoli DA, McDowell T, MacDonald J, Renaud J, Yuan ZC (2021) Evaluating the biocontrol potential of Canadian strain Bacillus velezensis 1B-23 via its surfactin production at various pHs and temperatures. BMC Biotechnol 21(1):31
Li H, Yang J, Zhang X, Xu X, Song F, Li H (2022) Biocontrol of Candida albicans by Antagonistic microorganisms and Bioactive compounds. Antibiotics 11(9):1238
Lima WG, Parreira AG, Nascimento LAA, Leonel CA, Andrade JT, Palumbo JMC, Soares AC, Granjeiro PA, Ferreira JMS (2018) Absence of antibacterial, anti-candida, and anti-dengue activities of a surfactin isolated from Bacillus subtilis. J Pharm Negat Result 9(1):27–32
Liu Y, Lu J, Sun J, Zhu X, Zhou L, Lu Z, Lu Y (2019) C16-Fengycin A affect the growth of Candida albicans by destroying its cell wall and accumulating reactive oxygen species. Appl Microbiol Biotechnol 103(21–22):8963–8975
Lo HJ, Köhler JR, Didomenico B, Loebenberg D, Cacciapouti A, Fink GR (1997) Nonfilamentous C. albicans mutants are Avirulent. Cell 90(5):939–949
Lopes JP, Lionakis MS (2022) Pathogenesis and virulence of Candida albicans. Virulence 13(1):89–121
López D, Vlamakis H, Losick R, Kolter R (2009) Cannibalism enhances biofilm development in bacillus subtilis. Mol Microbiol 74(3):609–618
Lu Z, Guo W, Liu C (2018) Isolation, identification and characterization of novel bacillus subtilis. J Vet Med Sci 80(3):427–433
Magaldi S, Mata-Essayag S, Hartung De Capriles C, Perez C, Colella MT, Olaizola C, Ontiveros Y (2004) Well diffusion for antifungal susceptibility testing. Int J Infect Dis 8(1):39–45
Mazzoni C, Falcone C (2008) Caspase-dependent apoptosis in yeast. Biochim Biophys Acta (BBA) - Mol Cell Res 1783(7):1320–1327
Moussaid F, Barnossi AEL, Chahmi N, Iraqi Housseini A (2019) Screening and selection of new microbial anti-Candida. Mater Today: Proc 13:1049–1054
Moya-Salazar J, Rojas R (2018) Comparative study for identification of Candida albicans with germ tube in human serum and plasma. Clin Microbiol Infect Dis 3(3):1–4
Moyes RB, Reynolds J, Breakwell DP (2009) Differential staining of bacteria: Gram stain. Curr Protoc Microbiol 15: A.3 C.1–A.3 C.8.
Nas F, Aissaoui N, Mahjoubi M, Mosbah A, Arab M, Abdelwahed S, Khrouf R, Masmoudi AS, Cherif A, Klouche-Khelil N (2021) A comparative GC–MS analysis of bioactive secondary metabolites produced by halotolerant Bacillus spp. isolated from the Great Sebkha of Oran. Int Microbiol 24(3):455–470
Ochi K, Hosaka T (2013) New strategies for drug discovery: activation of silent or weakly expressed microbial gene clusters. Appl Microbiol Biotechnol 97(1):87–98
Ogunbanwo ST (2005) Functional properties of lactic acid bacteria isolated from Ogi and Fufu, two Nigerian fermented foods. Adv Food Sci 27:14–21
Olea AF, Bravo A, Martínez R, Thomas M, Sedan C, Espinoza L, Zambrano E, Carvajal D, Silva-Moreno E, Carrasco H (2019) Antifungal activity of eugenol derivatives against Botrytis Cinerea. Molecules 24(7):1239
Orsi CF, Borghi E, Colombari B, Neglia RG, Quaglino D, Ardizzoni A, Morace G, Blasi E (2014) Impact of Candida albicans hyphal wall protein 1 (HWP1) genotype on biofilm production and fungal susceptibility to microglial cells. Microb Pathog 69–70(1):20–27
Oyedele AO, Ogunbanwo TS (2014) Antifungal activities of Bacillus subtilis isolated from some condiments and soil. Afr J Microbiol Res 8(18):1841–1849
Pajarillo EAB, Lee E, Kang DK (2021) Trace metals and animal health: interplay of the gut microbiota with iron, manganese, zinc, and copper. Anim Nutr 7(3):750–761
Palande V, Meora R, Sonavale RM, Makashir M, Modak MS, Kapse N, Dhakephalkar PK, Ranjekar PK, Kunchiraman BN (2015) Inhibition of pathogenic strains of Candida albicans and non-albicans by Bacillus species isolated from traditional Indian fermented food preparations. Int J Curr Microbiol App Sci 4(3):691–699
Pang L, Xia B, Liu X, Yi Y, Jiang L, Chen C, Li P, Zhang M, Deng X, Wang R (2021) Improvement of antifungal activity of a culture filtrate of endophytic Bacillus amyloliquefaciens isolated from kiwifruit and its effect on postharvest quality of kiwifruit. J Food Biochem 45(1):1–12
Rafanomezantsoa P, Gharbi S, Karkachi N, Kihal M (2022) Antifungal activity of Bacillus spp. Against Fusarium oxysporum f. sp. lycopersici and Ascochyta sp. J Plant Prot Res 62(3):247–257
Raj A, Kumar S, Haq I, Singh SK (2014) Bioremediation and toxicity reduction in pulp and paper mill effluent by newly isolated ligninolytic Paenibacillus sp. Ecol Eng 71:355–362
Revie NM, Iyer KR, Robbins N, Cowen L (2018) Antifungal drug resistance: evolution, mechanisms and impact. Curr Opin Microbiol 45:70–76
Rooney PJ, Klein BS (2002) Linking fungal morphogenesis with virulence. Cell Microbiol 4(3):127–137
San-Lang W, Shih IL, Wang CH, Tseng KC, Chang WT, Twu YK, Ro JJ, Wang CL (2002) Production of antifungal compounds from chitin by Bacillus subtilis. Enzyme Microb Technol 31:321–328
Schmidt R, de Jager V, Zühlke D, Wolff C, Bernhardt J, Cankar K, Beekwilder J, van Ijcken W, Sleutels F, de Boer W, Riedel K, Garbeva P (2017) Fungal volatile compounds induce production of the secondary metabolite sodorifen in Serratia plymuthica PRI-2 C. Sci Rep 7(1):862
Schulz-Bohm K, Martín-Sánchez L, Garbeva P (2017) Microbial volatiles: small molecules with an important role in intra- and inter-kingdom interactions. Front Microbiol 8:2484
Selvin J, Shanmughapriya S, Gandhimathi R, Seghal Kiran G, Rajeetha Ravji T, Natarajaseenivasan K, Hema TA (2009) Optimization and production of novel antimicrobial agents from sponge associated marine actinomycetes Nocardiopsis dassonvillei MAD08. Appl Microbiol Biotechnol 83(3):435–445
Sharkey LL, McNemar MD, Saporito-Irwin SM, Sypherd PS, Fonzi WA (1999) HWP1 functions in the morphological development of Candida albicans downstream of EFG1, TUP1, and RBF1. J Bacteriol 181(17):5273–5279
Shatnawi M, Osman NAE, Shibli R, Odat N, Al-Tawaha AR, Qudah T, Majdalawi M (2021) Effect of heavy metal on the in vitro growth of Paronchia argentea and its antimicrobial activity. Ecol Eng Environ Technol 22(3):142–151
Sidorova TM, Asaturova AM, Homyak AI, Zhevnova NA, Shternshis MV, Tomashevich NS (2020) Optimization of laboratory cultivation conditions for the synthesis of antifungal metabolites by bacillus subtilis strains. Saudi J Biol Sci 27(7):1879–1885
Silva MP, de Barros PP, Jorjão AL, Rossoni RD, Junqueira JC, Jorge AOC (2019) Effects of Bacillus subtilis on Candida albicans: biofilm formation, filamentation and gene expression. Brazilian Dent Sci 22(2):252–259
Singh DK, Tóth R, Gácser A (2020) Mechanisms of pathogenic Candida species to evade the host complement attack. Front Cell Infect Microbiol 10:94
Strus M, Kucharska A, Kukla G, Brzychczy-Włoch M, Maresz K, Heczko PB (2005) The in vitro activity of vaginal Lactobacillus with probiotic properties against Candida. Infect Dis Obstet Gynecol 13(2):69–75
Sudbery P, Gow N, Berman J (2004) The distinct morphogenic states of Candida albicans. Trends Microbiol 12(7):317–324
Tahmasebi P, Javadpour F, Sahimi M (2015) Three-Dimensional Stochastic characterization of Shale SEM images. Transp Porous Media 110(3):521–531
Talapko J, Juzbašić M, Matijević T, Pustijanac E, Bekić S, Kotris I, Škrlec I (2021) Candida albicans-the virulence factors and clinical manifestations of infection. J Fungi 7(2):1–19
Tamura K, Stecher G, Kumar S (2021) MEGA11: Molecular Evolutionary Genetics Analysis Version 11. Mol Biol Evol 38(7):3022–3027
Tian F, Woo SY, Lee SY, Park SB, Zheng Y, Chun HS (2022) Antifungal activity of essential oil and plant-derived natural compounds against aspergillus flavus. Antibiotics 11(12):1727
Tsang PWK, Bandara HMHN, Fong WP (2012) Purpurin suppresses Candida albicans biofilm formation and hyphal development. PLoS ONE 7(11):e50866
Tsui C, Kong EF, Jabra-Rizk MA (2016) Pathogenesis of Candida albicans biofilm. Pathog Dis 74(4):ftw018
Tumbarski Y, Petkov E, Denkova Z (2015) Study on the influence of the cultural conditions and the composition of the culture medium on the antimicrobial activity of Bacillus methylotrophicus BM47 against some fungal phytopathogens. J Glob Biosci 4(8):2990–2996
Vanreppelen G, Wuyts J, Van Dijck P, Vandecruys P (2023) Sources of antifungal drugs. J Fungi 9(2):1–20
Vazquez-Munoz R, Thompson A, Russell JT, Sobue T, Zhou Y, Dongari-Bagtzoglou A (2022) Insights from the Lactobacillus johnsonii genome suggest the production of metabolites with Antibiofilm Activity against the Pathobiont Candida albicans. Front Microbiol 13:853762
Volova T, Kiselev E, Vinogradova O, Nikolaeva E, Chistyakov A, Sukovatiy A, Shishatskaya E (2014) A glucose-utilizing strain, Cupriavidus Euthrophus B- 10646: growth kinetics, characterization and synthesis of multicomponent phas. PLoS ONE 9(2):1–15
Wang C, Zhang J, Chen H, Fan Y, Shi Z (2010) Antifungal activity of eugenol against Botrytis Cinerea. Trop Plant Pathol 35(3):137–143
Wang W, Zhao J, Zhang Z (2022) Bacillus metabolites: Compounds, Identification and Anti-candida albicans mechanisms. Microbiol Res 13(4):972–984
Yassin MT, Mostafa AA, Al-Askar AA, Bdeer R (2020) In vitro antifungal resistance profile of Candida strains isolated from Saudi women suffering from vulvovaginitis. Eur J Med Res 25(1):1–9
Yi YJ, Li YS, Xia B, Li WP, Pang L, Tong ZD (2015) Optimization of medium composition and culture conditions for antifungal activity of a tomato endophytic bacterium. Biol Control 82:69–75
Yuan J, Raza W, Shen Q, Huang Q (2012) Antifungal activity of Bacillus amyloliquefaciens NJN-6 volatile compounds against Fusarium oxysporum f. sp. cubense. Appl Environ Microbiol 78(16):5942–5944
Yuliani H, Perdani MS, Savitri I, Manurung M, Sahlan M, Wijanarko A, Hermansyah H (2018) Antimicrobial activity of biosurfactant derived from Bacillus subtilis C19. Energy Procedia 153:274–278
Zareshahrabadi Z, Zomorodian K, Pakshir K, Mehrabani D, Nouraei H, Motamedi M, Rezaie S, Hashemi SJ, Ranjbaran A, Nazemi L, Ahmadikia K (2020) Morphogenesis and Pathogenesis regulation of Candida Albicans by Probiotic bacterium – Pediococcus Acidilactici. J Microbiol Biotechnol Food Sci 10(1):5–11
Zayed M, El-Garawani I, El-Sabbagh S, Amr B, Alsharif S, Tayel A, AlAjmi M, Ibrahim H, Shou Q, Khalifa K, El-Seedi H, Elfeky N (2022) Structural diversity, LC-MS-MS analysis and potential biological activities of Brevibacillus laterosporus extract. Metabolites 12(11):1102
Zhai B, Zhu P, Foyle D, Upadhyay S, Idnurm A, Lin X (2013) Congenic strains of the filamentous form of Cryptococcus neoformans for studies of fungal morphogenesis and virulence. Infect Immun 81(7):2626–2637
Zhang CL, Wang GP, Mao LJ, Komon-Zelazowska M, Yuan ZL, Lin FC, Druzhinina IS, Kubicek CP (2010) Muscodor fengyangensis sp. nov. from south- east China: morphology, physiology and production of volatile compounds. Fungal Biol 114(10):797–808
Acknowledgements
We would like to extend our appreciation to the Laboratory of Mycology at the Institute of National Liver, Menoufia University, Egypt for generously providing our laboratory with fourteen clinical pathogenic Candida specimens for the purpose of conducting this study.
Funding
Open access funding provided by The Science, Technology & Innovation Funding Authority (STDF) in cooperation with The Egyptian Knowledge Bank (EKB). Open access funding provided by The Science, Technology & Innovation Funding Authority (STDF) in cooperation with The Egyptian Knowledge Bank (EKB).
Author information
Authors and Affiliations
Contributions
Conceptualization and design the study, Mohamed Gharieb (MG) and Nora Elfeky (NE); Performed experiments, Aya Rizk (AR); Validated and analyzed the developed data, MG and NE; wrote the original manuscript, NE and AR. Revising the manuscript MG and NE. All authors have read, agreed, and approved the final version of the manuscript.
Corresponding author
Ethics declarations
Ethics approval and consent to participate
Not applicable.
Consent for publication
All listed authors consented to the submission of this manuscript for publication.
Competing interests
The authors declare no competing interests.
Additional information
Publisher’s Note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Supplementary Information
Rights and permissions
Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/.
About this article
Cite this article
Gharieb, M.M., Rizk, A. & Elfeky, N. Anticandidal activity of a wild Bacillus subtilis NAM against clinical isolates of pathogenic Candida albicans. Ann Microbiol 74, 23 (2024). https://doi.org/10.1186/s13213-024-01764-9
Received:
Accepted:
Published:
DOI: https://doi.org/10.1186/s13213-024-01764-9