Fig. 1From: Commensal gut bacteria: distribution of Enterococcus species and prevalence of Escherichia coli phylogenetic groups in animals and humans in PortugalDistribution of enterococcal species in human and animal recovery from fecal samples. Enterococci were isolated from the following samples: HH healthy humans (n = 574) (Barreto et al. 2009; Guimaraes et al. 2009; Novais et al. 2003, 2006; Poeta et al. 2005a, 2006a), CH clinical humans (n = 208) (Novais et al. 2003, 2008), HP healthy pets (n = 246) (Poeta et al. 2005a, 2006a; Rodrigues et al. 2002), CP clinical pets (n = 55) (Delgado et al. 2007), horses (n = 110) (Moura et al. 2010), poultry (n = 152) (Poeta et al. 2005a; 2006a, b), wild boars (n = 126) (Poeta et al. 2007a, b), birds of prey (n = 63) (Poeta et al. 2005b, 2007b), swine (n = 50) (Novais et al. 2003, 2008), ostriches (n = 47) (Gonçalves et al. 2010a), mullet fish (n = 104) (Araújo et al. 2011), seagulls (n = 31) (Radhouani et al. 2010b), garden dormice (n = 33), partridges (n = 46) (Silva et al. 2011), wild rabbits (n = 64) (Silva et al. 2010)Back to article page