Table 4 Minimum inhibitory concentration (MIC) and minimum microbicidal concentration (MMC) of ethyl acetate extracts of B. ochroleuca NOTL33
Test organism | MIC in mg/mL | MMC in mg/mL |
|---|---|---|
Shigella flexneri (MTCC 1457) | 0.078125 | 0.15625 |
Salmonella enterica ser. Typhi (MTCC 733) | 0.31250 | 0.625 |
Staphylococcus aureus (MTCC 7443) | 0.15625 | 0.3125 |
Pseudomonas aeruginosa (MTCC 7083) | 5.0 | – |
Candida albicans (MTCC 183) | 0.15625 | 0.3125 |
Microsporum canis (MTCC 2831) | 0.31250 | 0.625 |
Microsporum gypseum (MTCC 2830) | 0.6250 | 0.625 |