Fig. 2From: Leuconostoc mesenteroides SJRP55: a potential probiotic strain isolated from Brazilian water buffalo mozzarella cheeseGrowth of Leuconostoc mesenteroides subsp. mesenteroides SJRP55 in MRS broth supplemented with 0â3.0 % bile salts, shown as OD (600 nm) measurements. The results are represented as an average of three readings. (âŠ) 0, (â) 0.2, (âČ) 0.4, (â) 0.6, (â ) 0.8, (âĄ) 1.0, (â) 2.0, (â) 3.0 %Back to article page