|
Mediuma
|
Carbon source composition
|
Duration of lag phase (h)
|
Biomass yield (g d.m./L)
|
Extracellular lipase activity (U/mL)
|
Cell-bound lipase activity (U/g d.m.)
|
|---|
|
YPGO
|
20 g/L glucose 12.0 mL/L olive oil
|
14.25 ± 0.25
|
24.7 ± 1.4
|
0.140 ± 0.02
|
10.17 ± 1.93
|
|
YPO-Gl30
|
30 g/L glycerol 19.2 mL/L olive oil
|
11.25 ± 0.25
|
18.9 ± 0.4
|
0.135 ± 0.02
|
9.19 ± 1.11
|
- d.m., Dry cell mass
- The results are presented as the average ± standard deviation (SD)
- All culture media, irregardless of the carbon source(s), contained 10.0 g/L yeast extract and 20.0 g/L peptone and had a pH of 5.0. YPGO medium contained 20.0 g/L glucose and 12.0 mL/L olive oil; YPO-Gl30 medium contained 19.2 mL/L olive oil and 30.0 g/L glycerol
