Table 2 Identification and plant growth promoting attributes of bacterial isolates from wheat cultivating in different part of the NHZ of India: nearest phylogenetic relative, similarity, and solubilisation
Strain number | Nearest phylogenetic relative | Similarity (%) | Solubilisation | ||
|---|---|---|---|---|---|
Phosphorusa | Potassiuma | Zinca | |||
IARI-HHS1-1 | Arthrobacter nicotinovorans | 99 | 61.9 ± 0.2 | – | 2.4 ± 0.1 |
IARI-HHS1-25 | Arthrobacter methylotrophus | 99 | 55.9 ± 1.4 | – | 3.3 ± 0.2 |
IARI-HHS2-64 | Kocuria kristinae | 99 | 64.0 ± 1.0 | – | 1.6 ± 0.1 |
IARI-HHS2-37 | Flavobacterium psychrophilum | 99 | 66.0 ± 0.7 | – | 2.0 ± 0.1 |
IARI-HHS1-2 | Bacillus megaterium | 100 | 45.7 ± 1.1 | 22 ± 0.5 | 4.3 ± 0.2 |
IARI-HHS1-6 | Bacillus thuringiensis | 100 | 63.2 ± 1.4 | – | 3.1 ± 0.1 |
IARI-HHS1-17 | Bacillus cereus | 99 | – | – | – |
IARI-HHS1-24 | Bacillus flexus | 98 | 47.8 ± 0.1 | – | – |
IARI-HHS1-30 | Bacillus aryabhattai | 100 | 45.6 ± 1.0 | – | – |
IARI-HHS2-2 | Bacillus altitudinis | 99 | 43.9 ± 0.7 | – | – |
IARI-HHS2-13 | Bacillus horikoshii | 99 | – | 27 ± 0.9 | 2.6 ± 0.1 |
IARI-HHS2-30 | Bacillus amyloliquefaciens | 99 | 47.9 ± 1.4 | 57 ± 0.9 | 4.5 ± 0.1 |
IARI-HHS2-45 | Bacillus sp. | 100 | 47.2 ± 1.4 | 33 ± 0.5 | 5.0 ± 0.1 |
IARI-HHS2-48 | Exiguobacterium sp. | 100 | 43.7 ± 0.9 | – | 1.1 ± 0.1 |
IARI-HHS2-49 | Exiguobacterium antarcticum | 99 | – | 22 ± 0.8 | 2.4 ± 0.1 |
IARI-HHS2-54 | Bacillus muralis | 100 | – | – | 2.0 ± 0.1 |
IARI-HHS2-56 | Staphylococcus arlettae | 99 | – | – | 1.5 ± 0.1 |
IARI-HHS2-57 | Brevundimonas terrae | 99 | – | – | – |
IARI-HHS1-36 | Methylobacterium mesophilicum | 98 | – | – | – |
IARI-HHS1-45 | Methylobacterium radiotolerans | 100 | – | – | – |
IARI-HHS2-67 | Methylobacterium phyllosphaerae | 99 | – | – | – |
IARI-HHS2-69 | Methylobacterium sp. | 100 | – | – | – |
IARI-HHS1-31 | Achromobacter piechaudii | 100 | – | 33 ± 1.2 | 1.6 ± 0.1 |
IARI-HHS2-29 | Bordetella bronchiseptica | 99 | 48.6 ± 0.9 | – | 2.6 ± 0.1 |
IARI-HHS1-3 | Providencia sp. | 100 | 34.4 ± 1.2 | – | 3.6 ± 0.1 |
IARI-HHS1-4 | Pseudomonas fluorescens | 99 | 54.6 ± 0.9 | – | – |
IARI-HHS1-5 | Pseudomonas mediterranea | 98 | – | – | – |
IARI-HHS1-8 | Pseudomonas peli | 100 | 51.6 ± 1.0 | – | 2.1 ± 0.1 |
IARI-HHS1-10 | Pseudomonas fragi | 98 | – | – | – |
IARI-HHS1-19 | Pseudomonas geniculata | 99 | 45.0 ± 1.2 | – | – |
IARI-HHS1-20 | Stenotrophomonas maltophilia | 100 | 55.7 ± 0.5 | 28 ± 1.2 | – |
IARI-HHS1-23 | Pseudomonas azotoformans | 99 | 40.4 ± 1.1 | – | – |
IARI-HHS1-29 | Pseudomonas syringae | 100 | – | – | – |
IARI-HHS1-33 | Pseudomonas moraviensis | 99 | – | – | – |
IARI-HHS2-1 | Pseudomonas extremorientalis | 100 | 57.7 ± 0.6 | – | 2.6 ± 0.1 |
IARI-HHS2-3 | Pantoea dispersa | 99 | – | – | 2.1 ± 0.1 |
IARI-HHS2-12 | Pseudomonas aeruginosa | 100 | – | – | 2.2 ± 0.2 |
IARI-HHS2-17 | Pseudomonas rhodesiae | 99 | 51.6 ± 1.4 | – | 5.1 ± 0.2 |
IARI-HHS2-26 | Acinetobacter lwoffii | 98 | 21.6 ± 1.0 | – | – |
IARI-HHS2-27 | Stenotrophomonas sp. | 100 | 23.7 ± 0.5 | 22 ± 0.5 | – |
IARI-HHS2-32 | Pseudomonas koreensis | 99 | 25.0 ± 1.2 | – | – |
IARI-HHS2-42 | Leclercia adecarboxylata | 99 | – | – | – |
IARI-HHS2-43 | Kluyvera ascorbata | 99 | – | – | – |
IARI-HHS2-44 | Enterobacter sp. | 100 | – | – | – |
IARI-HHS2-58 | Klebsiella sp. | 100 | – | 16 ± 0.5 | – |