Fig. 1From: Probiotic potential of bacteriocin-producing Enterococcus hirae strain LD3 isolated from dosa batter a Agarose gel electrophoresis showing DNA molecular weight marker (lane 1) and 16S rDNA fragment amplified by PCR from genomic DNA of strain LD3 (lane 2). b. Phylogenetic tree based on 16S rDNA sequence amplified from genomic DNA of strain LD3 and other strains as obtained from BLAST resultBack to article page