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Table 2 Antimicrobial activity (AU/mL) of isolates recorded against L. monocytogenes 104

From: Characterization of bacteriocins produced by strains of Pediococcus pentosaceus isolated from Minas cheese

Isolates

AU/mLa

Enterococcus faecalis 54

3200

Lactobacillus plantarum 56

200

Pediococcus pentosaceus 63

51,200

Lactobacillus rhamnosus 70

800

Enterococcus faecalis 87

3200

Enterococcus faecalis 91

3200

Lactobacillus plantarum 127

3200

Pediococcus pentosaceus 145

51,200

Pediococcus pentosaceus 146

51,200

Pediococcus pentosaceus 147

51,200

  1. aAll data represent an average of three repeats. The values recorded in each experiment did not vary by more than 5%, and single data points are presented in the table without standard deviation
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Annals of Microbiology

ISSN: 1869-2044

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