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Fig. 5 | Annals of Microbiology

Fig. 5

From: Alleviation of salt stress response in soybean plants with the endophytic bacterial isolate Curtobacterium sp. SAK1

Fig. 5

Assessment of peroxidase, polyphenol oxidase, and total proteins in soybean. Effect of SAK1 on a total protein content, b polyphenol oxidase (PPO), c peroxidase, and d reduced glutathione activities in plants exposed to high concentrations of NaCl (SS1 = salt stress 1, SS2 = salt stress 2, SS3 = salt stress 3). Data are expressed as the mean of three replicates. Error bars represent standard errors, with different letters indicating statistically significant differences

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Annals of Microbiology

ISSN: 1869-2044

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