Fig. 4From: Filamentous fungi diversity in the natural fermentation of Amazonian cocoa beans and the microbial enzyme activitiesITS-based molecular phylogenetic analysis of Sordariomycetes fungi. Phylogeny was inferred by using the maximum likelihood method based on the Kimura 2-parameter model (28), 1000 bootstrap replicates. It considered gamma distribution (+G) and some sites to be evolutionarily invariable (+I). The percentage of trees in which the associated taxa clustered together is shown next to the branches (bt value). The tree is drawn to scale, with branch lengths measured in the number of substitutions per site. Clades were named considered ancestral species from this reconstruction. Each sample from this study is marked with a square. Scale 0.05Back to article page