Fig. 8From: Fermentation conditions of serine/alkaline milk-clotting enzyme production by newly isolated Bacillus licheniformis BL312RP-HPLC chromatograms of αs-CN (a) and β-CN (b); RP-HPLC chromatograms of αs-CN (c) and β-CN (d) hydrolysates generated by calf rennet; RP-HPLC chromatograms of αs-CN (e) and β-CN (f) hydrolysates generated by BL312 MCEBack to article page