Review of inulinase production using solid-state fermentation

Das, Deblina; Bhat M, Ramananda; Selvaraj, Raja

doi:10.1007/s13213-019-1436-5

Annals of Microbiology

Table 1 Fungi and yeast employed for inulinase production by SSF

From: Review of inulinase production using solid-state fermentation

Microorganisms	Substrate	Maximal activities	References
Aspergillus niger	Jerusalem artichoke and bean	11.13 U/gds	Al-Dabbagh and Mahmood (2015)
Aspergillus niger	Banana peel	200 U/gds	Narayanan et al. (2013))
Aspergillus niger	Rice bran	137.2 U/gds	Narayanan et al. (2013))
Aspergillus niger AUMC 9375	Sunflower tubers and lettuce roots	0.232 U/gds	Housseiny (2014))
Aspergillus niger AUMC 9375	Lettuce roots	0.0879 U/gds	Housseiny (2014))
Aspergillus parasiticus	Sugarcane bagasse	1.773 ± 0.627 U/gds	Abd El Aty et al. (2014))
Aspergillus parasiticus	Artichoke leaves	0.177 ± 0.125 U/gds	Abd El Aty et al. (2014))
Aspergillus terreus	Garlic wastes	0.022 ± 0.031 U/gds	Abd El Aty et al. (2014))
Aspergillus terreus	Artichoke leaves	4.433 ± 0.121 U/gds	Abd El Aty et al. (2014))
Aspergillus versicolor	Chicory roots	0.177 ± 0.125 U/gds	Abd El Aty et al. (2014))
Aspergillus versicolor	Orange rinds	1.917 ± 0.016 U/gds	Abd El Aty et al. (2014))
Cryptococcus aureus G7a	Wheat bran and rice husk	420.9 U/gds	Sheng et al. (2009))
Geotrichum candidum	Leek powder	412.1 U/gds	Canli and Kurbanoglu (2012))
Kluyveromyces S120	Wheat bran	409.8 U/gds	Xiong et al. (2007))
Kluyveromyces marxianus ATCC-52466	Wheat bran (coarse)	106.72 U/gds	Selvakumar and Pandey. (1999)
Kluyveromyces marxianus ATCC-52466	Corn flour	21.23 U/gds	Selvakumar and Pandey. (1999)
Kluyveromyces marxianus NRRL Y-7571	Sugarcane bagasse + cane molasses + soybean bran	463 U/gds	Mazutti et al. (2010a)
Kluyveromyces marxianus NRRL Y-7571	Sugarcane bagasse	390 U/gds	Mazutti et al. (2006))
Kluyveromyces marxianus NRRL Y-7571	Soybean bran and sugarcane bagasse	436.70 U/gds	Mazutti et al. (2010b)
Kluyveromyces marxianus NRRL Y-7571	Soybean bran and sugarcane bagasse	250 U/gds	Mazutti et al. (2007))
Kluyveromyces marxianus NRRL Y-7571	Sugarcane bagasse and soybean meal	586 U/gds	(Astolfi et al. (2011))
Penicillium brevicompactum	Artichoke leaves	1.241 ± 0.877 U/gds	Abd El Aty et al. (2014))
Penicillium brevicompactum	Garlic wastes	0.665 ± 0.156 U/gds	Abd El Aty et al. (2014))
Penicillum rugulosum (MTCC-3487)	Copra waste	239 U/gds	Dilipkumar et al. (2014))
Pichia guilliermondii	Wheat bran and Rice husk	291.0 U/gds	Guo et al. (2009))
Saccharomyces sp.	Wheat bran	78.29 ± 0.13 U/gds	Onilude et al. (2012))
Saccharomyces sp.	Orange peel	22.47 ± 0.01 U/gds	Onilude et al. (2012))

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