From: Microbial cellulase production and its potential application for textile industries
Actinomycetes | ||||||||
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S/no | Species strain | Inc. time (days) | pH | Temp (°C) | Carbon source | Enzyme activity (U/mL) | References | |
1 | Streptomyces DSK59 | 4 | 6.5 | 45 | CMC | 0.027 | Budihal et al. (2016) | |
2 | Streptomyces auranticus | 8 | 7 | 30 | CMC | 233.56 | Abou-Dobara et al. (2015) | |
3 | Streptomyces viridobrunneus SCPE-09 | 5 | 4.9 | 50 | Wheat bran | 2.00 | Da Vinha et al. (2010) | |
4 | Streptomyces sp. | 12 | - | 35 | CMC and husk | 59.56 | Ishchi and Ragi (2019) | |
5 | Streptomyces thermocoprophilus TC13W | 5 | 6.5 | 40 | CMC | 925 | Sinjaroonsak and Chaiyaso (2020) | |
6 | Streptomyces drozdowiczii | 3 | 5 | 50 | CMC | 0.595 | Grigorevsk et al. (2005) | |
7 | Thermomonospora | 3 | 5 | 50 | CMC | 23 | George et al. (2001) | |
8 | Streptomyces sp. Bse 7–9 | 4 | 7 | 30 | Bagasse | 4.496 | Ratnakomala et al. (2019) | |
9 | Microbispora cellulosiformans sp. | - | 7 | 28 | D-Fructose, D-glucose, lactose | - | Gong et al. (2020) | |
10 | Streptomyces anulatus NEAE-94 | 5 | 7 | 37 | D( +) glucose( −) fructose | 27.31 | El-Naggar and El-Shweihy (2020) | |
11 | Streptomyces mexicanus NRRLB 24,916 | 5 | 7.5 | 35 | Glucose | 23.10 | Das et al. (2017) | |
12 | Streptomyces griseorubens AB184139 | 6 | 7 | 45 | CMC | 4.5 | Prasad et al. (2013) | |
13 | Streptomyces sp. F2621 | - | 9 | 30 | Ball-milled wheat straw | 22.41 | Tuncer et al. (2004) |