Skip to main content
  • Short Communication
  • Published:

Laboratory evaluation of botanical extracts, microbial culture filtrates and silver nanoparticles against Botrytis cinerea

Abstract

In an attempt to find alternatives to fungicides, the efficacy of crude extracts of seven plant species (Cassia senna, Caesalpinia gilliesii, Thespesia populnea var. acutiloba, Chrysanthemum frutescens, Euonymus japonicus, Bauhinia purpurea and Cassia fistula), three microbial culture filtrates (Epicoccum nigrum, Bacillus subtilis and Bacillus pumilus) and silver nanoparticles were evaluated against Botrytis cinerea, the causative fungus of rot, under laboratory conditions. All tested materials were evaluated alone and combined with tolclofos-methyl, the recommended fungicide against B. cinerea. Gas chromatography–mass spectrometry analysis was performed to identify the possible biologically active components of the most effective plant extract and culture filtrate against B. cinerea. The results showed that Euonymus japonicus was the most effective plant extract and Bacillus subtilis was the most effective culture filtrate against B. cinerea. In addition, silver nanoparticles showed a high efficacy against B. cinerea. Combining each of the microbial culture filtrates, plant extracts and silver nanoparticles with the tolclofos-methyl improved the efficacy of the fungicide against B. cinerea. These non-traditional control methods can be regarded as providing effective control against B. cinerea, but their practical application and effect on human health need to be evaluated. If a combination of one or more of the tested materials and tolclofos-methyl were to reduce the amount of fungicide required to control B. cinerea, the adverse side effects of this fungicide on human health and the environment would also be reduced.

Introduction

Growth of fungal pathogens is the main cause of considerable economic loss during postharvest handling of fruits (Spadaro et al. 2004). Botrytis cinerea and Penicillium expansum can cause severe postharvest fruit diseases, including grey and blue mold even when the most advanced postharvest technologies are applied (Spadaro et al. 2004). B. cinerea is considered to cause one of the most important diseases of table grapes (Latorre et al. 1994). It is difficult to control fungal growth because fungi have developed resistance to many conventional fungicides, such as benzimidazoles and dicarboximides (Elad et al. 1998).

Moreover, as a result of a change in public attitudes towards the use of chemicals and the development of pathogen strains resistant to fungicides, new alternative control measures are required. Several alternative control agents, such as salts, plant extracts, culture filtrates of biocontrol agents (BCAs) and mineral oils, alone or in combination, have been tested against plant pathogens on different crops (Horst et al. 1992; Falk et al. 1995; BĂ©langer and Benyagoub 1997; Daayf et al. 1997). The practical use of culture filtrates of BCAs and plant extracts is gaining increasing acceptance as the cost of developing new active chemical ingredients is much higher than the cost of developing new adjuvants.

In recent years, nanoparticle (NP) materials have received increasing attention due to their unique physical and chemical properties, which differ significantly from those of their conventional counterparts (Stoimenov et al. 2002). Recent studies have demonstrated that various NPs, including silver, have antimicrobial activities (Kim et al. 2008; Kumar et al. 2008). Silver is well known for its antimicrobial effects and has been used since ancient times. Developments in nanotechnology have enabled researchers to incorporate the use of silver ions and colloids into efficient antibacterial preventive measures (Kim et al. 2007; Tien et al. 2008). The large surface area to mass ratio that characterizes silver NPs is one of the properties that enables them to have such a strong antimicrobial effect (Morones et al. 2005).

The aim of this study was to evaluate the efficacy of newly used plant extracts, silver NPs and certain microbial culture filtrates, either alone or in combination with the fungicide tolclofos-methyl, against B. cinerea under laboratory conditions and to identify the biologically active compounds of the most effective plant extract and culture filtrate by gas chromatography-mass spectrometry (GC-MS) analysis.

Materials and methods

Preparation of plant crude extracts

The leaves of seven medicinal plant species (Cassia senna, Caesalpinia gilliesii, Thespesia populnea var. acutiloba, Chrysanthemum frutescens, Euonymus japonicus, Bauhinia purpurea and Cassia fistula) were collected from a local nursery at Kafr El-Sheikh, Monofia, Gharbia and Alexandria Governorate, Egypt, respectively. The leaves were oven dried for 24 h at 70°C and then finely powdered using a blender. Each sample (25 g) was extracted twice with 300 ml of methanol at room temperature for 2 days. The extracts were filtered through filter paper (no.15; Whatman, Maidstone, Kent, UK), and the combined filtrate was concentrated to dryness by rotary evaporation at 40°C under vacuum.

Pathogen source and inoculation

The Botrytis cinerea used in the study was originally isolated from grape plant. It was obtained as a culture slant from the Plant Pathology Research Institute, Giza, Egypt. Glass bottles (500 ml capacity) containing 100 g barley grain and 100 ml water were autoclaved for 30 min at 1.5 atm, inoculated with a plug cut of a 7-day-old fungal culture and incubated at 28 ± 1°C for 15 days.

The tested fungicide

The fungicide tested in this study was tolclofos-methyl, which is sold under the trade name of Rizolex (Kafr-El-Zayat Co, Kafr-El-Zayat, Egypt).

Nanosilver

The nanosilver (99.99%; diameter of particles 50 nm) used in this study was obtained from the Egypt Nanotech Co. Cairo, Egypt. Figure 1 shows the size and shape of the silver nanoparticles as observed by transmission electron microscopy.

Fig. 1
figure 1

Transmission electron microscopy image of silver nanoparticles

Preparation of bio-control agent's culture filtrates

The microbial isolates used in this study were Epicoccum nigrum, Bacillus subtilis and B. pumilus. These biocontrol agents were previously isolated and identified by El-Kot and Hegazi (2008). The fungal isolate, Epicoccum nigrum, was cultured in potato dextrose broth (PDB) for 15 days at 20–25°C. The fungal biomass was then centrifuged at 10,000 rpm for 20 min and the culture medium put aside. The supernatant with culture broth was passed through a sterile membrane filter (pore size 0.2 μm) (El-Bogdady 1993). B. subtilis and B. pumilus isolates were cultured on Kings-B medium in 250-ml Erlenmeyer flasks on a rotary shaker at 150 g and 28–30°C. After 24 h, the bacterial cell suspension was pelleted by centrifugation at 7,000 rpm for 10 min and the supernatant was filtered through a glass filter to obtain cell-free culture filtrate (El-Bogdady 1993).

Screening of the tested materials against B. cinerea in vitro test

The seven plant extracts, the three microbial culture filtrates, and tolclofos-methyl were tested for their efficacy against B. cinerea under laboratory conditions using a completely randomized design. The efficacy of the tested materials was determined as the percentage of inhibition of the fungus radial growth relative to the control treatment. Four concentrations of each plant extract (50, 100, 200 and 300 ppm), culture filtrate (50, 100, 200 and 300 ppm), silver NPs (25, 50, 75 and 100 ppm) and fungicide (10, 20, 50 and 100 ppm) were used. The tested concentrations were obtained by adding the appropriate amount of stock solution to 60-ml portions of autoclaved PDA medium that had been cooled to about 45°C. Four petri dishes (diameter 9 cm) were used as a replicate for each concentration of each treatment, including the control. The control treatments did not contain any of the microbial culture filtrates, nanosilver, plant extracts or tolclofos-methyl. The proportion of tested fungicide with the test substances depended on the concentrations fungicide and each tested material in the total used volume. Each dish was inoculated in the centre with an agar disk (diameter 5 mm) bearing mycelium growth from a 5-day-old B. cinerea culture. The inoculated dishes were sealed with parafilm to avoid the evaporation of volatile compounds and incubated at 28°C until the control plates were completely covered in mycelium. The inhibition percentage of radial growth of B. cinerea was calculated using the formula suggested by Vincent (1947). Each treatment (all concentrations for each treatment) was repeated three times. The inhibition percentage (I%) was calculated as:

$$ {\text{I}}\% = {\text{A}}--{\text{B}}/{\text{A}} \times 100 $$

where A = the radial growth of the tested fungus in the control treatment and B = the radial growth of the fungus in the specific test treatment

Chemical composition of the most effective plant extract and culture filtrate

The GC/MS analysis was performed to identify the components of the most effective plant extract (Euonymus japonicus) and culture filtrate (B. subtilis) according to the methods described by Duarte-Almeida et al. (2004) and Mahboubi and Haghi (2008), respectively. Some of the detected compounds in the analyzed plant extract and microbial culture filtrate were identified first by comparison of their retention indices (RI) and mass spectra fragmentation with the available analytical standards (1,8-cineole, linalool, and tetradecanoic acid, octadecanoic acid and 9,12-octadecanoic acid). They were also identified by comparing their RI and mass spectra fragmentation with those stored in the Wiley registry and NIST reference library for GC-MS. Several compounds could only be identified by the second method. Analysis of the samples was performed by the Central Laboratory for Pesticides, Agriculture Research Centre, Cairo, Egypt.

Statistical analysis

Data were subjected to the analysis of variance (ANOVA) test and Newman–Keuls’ multiple range test using SAS ver. 6.12 (SAS Institute, Cary, NC).

Results

Efficacy of the tested materials alone and in combination with tolclofos-methyl against B. cinerea under laboratory conditions.

All of the test materials (plant extracts, microbial culture filtrates, silver NPs and fungicide) at their different concentrations significantly inhibited the radial growth of B. cinerea compared to the control. However tolclofos-methyl, the recommended fungicide against B. cinerea, was the most effective treatment relative to all tested treatments.

The extract of Euonymus japonicus was the most effective plant extract against B. cinerea followed by those of Cassia senna, Chrysanthemum frutescens, Caesalpinia gilliesii, Bauhinia purpurea, Thespesia populnea var. acutiloba and Cassia fistula, in descending order of effectiveness (Table 1). The combination of any one of the plant extracts with tolclofos-methyl improved the efficacy against B. cinerea compared to that of each plant extract and tolclofos-methyl alone (Table 2). The most effective combination against B. cinerea was Caesalpinia gilliesii plus tolclofos-methyl, while the lowest effective combination was Bauhinia purpurea plus tolclofos-methyl. The culture filtrate of Bacillus subtilis was the most effective microbial culture filtrate against B. cinerea followed by those of Epicoccum nigrum and Bacillus pumilus, in descending order of effectiveness (Table 3). The combination of any one culture filtrate with tolclofos-methyl improved the efficacy against B. cinerea compared to that of each culture filtrate and tolclofos-methyl alone (Table 3). The most effective mixture/combination against B. cinerea was Epicoccum nigrum + tolclofos-methyl, while the lowest effective one was Botrytis cinerea + tolclofos-methyl. The combination of silver NPs with tolclofos-methyl improved the efficacy against B. cinerea in comparison to that of either the silver NPs and fungicide alone (Table 4). The most effective mixture was silver NPs to tolclofos-methyl at a ratio of 100:10, respectively, while the lowest effective mixture was silver nanoparticles to tolclofos-methyl at 25:10, respectively.

Table 1 Efficacy of plant extracts against B. cinerea under laboratory conditions
Table 2 Efficacy of plant extracts combined with tolclofos-methyl against B. cinerea under laboratory conditions
Table 3 Efficacy of culture filtrate of certain biocontrol agents alone and mixed with tolclofos-methyl against B. cinerea under laboratory conditions
Table 4 Efficacy of silver nanoparticles alone and combined with tolclofos-methyl against B. cinerea under laboratory conditions

Composition of the most effective plant extract and culture filtrate

The most effective plant extract (Euonymus japonicus) and microbial culture filtrate (Bacillus subtilis) against B. cinerea under laboratory conditions were analyzed by GC-MS to identify their active ingredients. Thirteen compounds were identified from the Euonymus japonicus plant extract, and eight compounds were identified from the Bacillus subtilis culture filtrate (Tables 5, 6). The identified compounds are eldyhydes, esters, alcohols and fatty acids.

Table 5 The main constituents of the Euonymus japonicus plant extract identified by gas chromatography-mass spectrometry analysis
Table 6 The main constituents of the Bacillus subtilis culture filtrate identified by gas chromatography-mass spectrometry analysis

Discussion

The efficacy of plant extracts and microbial cultural filtrates against B. cinerea under laboratory conditions has been reported previously (Dafereraa et al. 2003; Soylu et al. 2010; Elkot and Derbalah 2011). However, our study is the first to evaluate and compare these seven plant extracts and three microbial culture filtrates, as well as the fungicide Tolclofos-methyl and silver NPs for their effectiveness against B. cinerea, both alone and in combination.

The antifungal activity of the Euonymus japonicus extract against B. cinerea may be due to the presence of high concentrations of different fatty acids and their derivatives (1,8-cineole, linalool, tetradecanoic acid, hexadecanoic acid methyl ester and 9,12 octadecadien-1-ol) (Wagh et al. 2007; Kelen and Tepe 2008; Chutia et al. 2009; Soković et al. 2009; Ahmadi et al. 2010).

The culture filtrate of the tested biocontrol agents showed a high efficacy against B. cinerea under laboratory conditions. The antifungal activity of microbial culture filtrates against different plant pathogens has been reported previously (Fernando et al. 2005; Koitabashi 2005; Mercier and Manker 2005; Zou et al. 2007; Elkot and Derbalah 2011). Many researchers have also found that Bacillus sp. and their nonvolatile compounds can contribute considerably to the control of plant diseases (Hou and Forman 2000; Algam et al. 2004). The antifungal activity of the Bacillus subtilis culture filtrate against B. cinerea may be due to the presence of different fatty acids and their derivatives (9, 12-octadecadienoic acid, 9-octadecanoic acid, 9,12-octadecanoic acid, 2-octenal and benothiazole) (Ultee et al. 2002 ; Goncalves et al. 2003; Dale et al. 2004; Fernando et al. 2005; Daniele et al. 2006; Neri et al. 2009).

Although the antimicrobial activity of the Euonymus japonicus plant extract and microbial culture filtrate of Bacillus subtilis is mainly attributed to its major identified compounds in the GC-MS analysis, the synergistic or antagonistic effect of the other compounds detected at only low levels also has to be considered (Ragas et al. 2005).

The results of our study confirm that silver NPs exhibit a high antifungal activity against B. cinerea. The antimicrobial activity of silver NPs against plant pathogens has been reported earlier (Kim et al. 2009; Kasprowicz et al. 2010), but our study is the first to evaluate the effectiveness of silver NPs as an antimicrobial agent against B.cinerea.

To date, several mechanisms have been postulated for the antimicrobial property of silver NPs. One proposal is that NPs may adhere to the cell surface, thereby altering membrane properties. In support of this mechanism, silver NPs have been reported to degrade lipopolysaccharide molecules, accumulate inside the membrane by forming “pits” and cause large increases in membrane permeability (Sondi and Salopek-Sondi 2004). Other proposed mechanisms include the penetration of silver NPs into the microbial cell, resulting in DNA damage, and the release of antimicrobial silver ions due to the dissolution of silver NPs (Morones et al. 2005).

The results of our study demonstrate the potential of using of microbial culture filtrates, silver NPs and plant extracts in combination with a fungicide to improve the efficiency of the antimicrobial activity (Fan and Tian 2001; Yoshida et al. 2001). However, our study has to be considered a first study, and one which used a selected plant pathogen and selected microbial culture filtrates and plant extracts. The results also reveal that the plant extracts and microbial culture filtrates behaved differently with the tested fungicide, indicating a major contribution of the different agents depending on their nature, with possible antagonism rather than synergism in some cases.

Tolclofos-methyl, a recommended fungicide against B. cinerea, was used to evaluate the efficacy of silver NPs, botanical extracts and microbial culture filtrates against B. cinerea under laboratory conditions; all of these were found to be effective against B. cinerea under our laboratory conditions. Moreover, combining the fungicide with silver NPs and with any one of the plant extracts and microbial culture filtrates improved the efficacy against B. cinerea. Therefore, it can be concluded that silver NPs, botanical extracts and microbial culture filtrates alone or in combination with the fungicide can be used as effective agents against B. cinerea. However, exhaustive experimental trials under field conditions and with animals (safety evaluation) are needed before these non-traditional control methods can be used as potential antimicrobial agents.

References

  • Ahmadi FS, Sadeghim M, Modarresi R, Mikaeli A (2010) Chemical composition, in vitro anti-microbial, antifungal and antioxidant activities of the essential oil and methanolic extract of Hymenocrater longiflorus Benth., of Iran. Food Chem Toxicol 48:1137–1144

    Article  PubMed  CAS  Google Scholar 

  • Algam SA, Xie GL, Li B, Coosemans J, Liu B (2004) Comparative performance of Bacillus spp. in growth promotion and suppression of tomato bacterial wilt caused by Ralstonia solanacearum. J Zhejiang Univ (Agric Life Sci) 30:603–610

    Google Scholar 

  • BĂ©langer RR, Benyagoub M (1997) Challenges and prospects for integrated control of powdery mildews in the greenhouse. Can J Plant Pathol 19:310–314

    Article  Google Scholar 

  • Chutia M, Deka P, Bhuyan MG, Pathak TC, Sarma P, Boruah A (2009) Antifungal activity and chemical composition of Citrus reticulata Blanco essential oil against phytopathogens from North East India. Food Sci Technol 42:777–780

    CAS  Google Scholar 

  • Daayf F, Schmitt A, BĂ©langer RR (1997) Evidence of phytoalexins in cucumber leaves infected with powdery mildew following treatment with leaf extracts of Reynoutria sachalinensis, Pla Dubey, P. S. and Mall, L. P. 1972. Herbicidal pollutive, pollen damage by herbicide vapours. Sci Cult 39:556–558

    Google Scholar 

  • Dafereraa DJ, Ziogas BN, Polissiou MG (2003) The effectiveness of plant essential oils on the growth of Botrytis cinerea, Fusarium sp. and Clavibacter michiganensis sub sp. Michiganensis. Crop Protect 22:39–44

    Article  Google Scholar 

  • Dale W, Raynor L, Mitchell A, Walker R, Wallker K (2004) Antifungal activity of four fatty acids against plant pathogenic fungi. Mycopathology 157:87–90

    Article  Google Scholar 

  • Daniele BL, Cristiani M, Bisignano G, Saija A, Mazzanti G (2006) In vitro antifungal and anti-elastase activity of some aliphatic aldehydes from Olea europaea L. fruit. Phytomedicine 13:558–563

    Article  PubMed  Google Scholar 

  • Duarte-Almeida JM, Negri G, Salatino A (2004) Volatile oils in leaves of Bauhina (Fabaceae Coesaplinioideae). Biochem Syst Ecol 32:747–753

    Article  CAS  Google Scholar 

  • Elad Y, Kirshner B, Yehuda N, Sztjenberg A (1998) Management of powdery mildew and gray mold of cucumber by Trichoderma harzianum T39 and Ampelomyces quisqualis AQ10. Biocontrol 43:241–251

    Article  Google Scholar 

  • El-Bogdady MME (1993) Integrated postharvest diseases management of certain pome fruits. PhD thesis. Faculty of Agriculture, Al-Azhar University, Cairo

  • Elkot GB, Derbalah AS (2011) Use of cultural filtrates of certain microbial isolates for powdery mildew control in Squash. J Pest Sci 51:252–260

    Google Scholar 

  • El-Kot GAN, Hegazi MA (2008) Non-chemical control of powdery mildew disease on zinnia (Zinnia elegans, L.). Alex J Agric Res 53:219–230

    Google Scholar 

  • Falk SP, Gadoury DM, Cortesi P, Pearson RC, Seem RC (1995) Parasitism of Uncinula necator ascomata by the mycoparasite Ampelomyces quisqualis. Phytopathology 85:794–800

    Article  Google Scholar 

  • Fan O, Tian S (2001) Postharvest biological control of grey mold and blue mold on apple by Cryptococcus albidus (Saito) Skinner. Postharvest Biol Technol 21:257–358

    Article  CAS  Google Scholar 

  • Fernando DWG, Ramarathnama R, Krishnamoorthy AS, Savchuk SC (2005) Identification and use of potential bacterial organic antifungal volatiles in biocontrol. Soil Biol Biochem 37:955–964

    Article  CAS  Google Scholar 

  • Goncalves LG, Nogueira JMF, Matos O, De Sous RB (2003) Photoactive extracts from Thevetia peruviana with antifungal properties against Cladosporium cucumerinum. J Photochem Photobiol B Biol 70:51–54

    Article  Google Scholar 

  • Horst RK, Kawamoto SO, Porter LL (1992) Effect of sodium bicarbonate and oils on the control of powdery mildew and black spot of roses. Plant Dis 76:247–251

    Article  CAS  Google Scholar 

  • Hou CT, Forman RJ III (2000) Growth inhibition of plant pathogenic fungi by hydroxy fatty acids. J Indust Microbiol Biotechnol 24:275–276

    Google Scholar 

  • Kasprowicz MJ, KozioĹ‚ M, Gorczyca A (2010) The effect of silver nanoparticles on phytopathogenic spores of Fusarium culmorum. Can J Microbiol 56:247–253

    Article  PubMed  CAS  Google Scholar 

  • Kelen M, Tepe B (2008) Chemical composition, antioxidant and antimicrobial properties of the essential oils of three Salvia species from Turkish flora. Bioresour Technol 99:4096–4104

    Article  PubMed  CAS  Google Scholar 

  • Kim JS, Kuk EYuKN, Kim JH, Park SJ, Lee HJ (2007) Antimicrobial effects of silver nanoparticles. Nanomedicine 3:95–101

    Article  PubMed  CAS  Google Scholar 

  • Kim KJ, Sung WS, Moon SK, Choi JS, Kim JG, Lee DG (2008) Antifungal effect of silver nanoparticles on dermatophytes. J Microbiol Biotechnol 18:1482–1484

    PubMed  CAS  Google Scholar 

  • Kim SW, Kim KS, Lamsal K, Kim YJ, Kim SB, Jung M (2009) An in vitro study of the antifungal effect of silver nanoparticles on oak wilt pathogen Raffaelea sp. J Microbiol Biotechnol 19:760–764

    PubMed  Google Scholar 

  • Koitabashi M (2005) New biocontrol method for parsley powdery mildew by the antifungal volatiles-producing fungus Kyu-W63. J Gen Plant Pathol 71:280–284

    Article  CAS  Google Scholar 

  • Kumar A, Vemula PK, Ajayan PM, John G (2008) Silver-nanoparticle-embedded antimicrobial paints based on vegetable oil. Nat Mater 7:236–341

    Article  PubMed  CAS  Google Scholar 

  • Latorre B, Flores V, Sara AM, Roco A (1994) Dicarboximide resistant strains of Botrytis cinerea from table grapes in Chile: survey and characterization. Plant Dis 7:990–994

    Article  Google Scholar 

  • Mahboubi M, Haghi G (2008) Antimicrobial activity and chemical composition of Mentha pulegium L. essential oil. J Ethnopharmacol 199:325–327

    Article  Google Scholar 

  • Mercier J, Manker DC (2005) Biocontrol of soil-borne diseases and plant growth enhancement in greenhouse soilless mix by the volatile-producing fungus Muscodor albus. Crop Protect 24:355–362

    Article  Google Scholar 

  • Morones JR, Elechiguerra JL, Camacho A, Holt K, Kouri JB, Ramirez JT, Yacaman J (2005) The bactericidal effect of silver nanoparticles. Nanotechnology 16:2346–2353

    Article  PubMed  CAS  Google Scholar 

  • Neri F, Mari M, Brigati S, Bertolini P (2009) Control of Neofabraea alba by plant volatile compounds and hot water. Postharvest Biol Technol 51:425–430

    Article  CAS  Google Scholar 

  • Ragas CY, Hofilena JG, Rideout JA (2005) New furanoid diterpenes from Caesalpinia pulcherrima. J Nat Prod 65:1107–1110

    Article  Google Scholar 

  • Soković MD, Vukojević J, Marin PD, Brkić DD, Vajs V, Griensven LLD (2009) Chemical composition of essential oils of Thymus and Mentha species and their antifungal activities. Molecules 14:238–249

    Article  PubMed  Google Scholar 

  • Sondi I, Salopek-Sondi B (2004) Silver nanoparticles as antimicrobial agent: a case study on E. coli as a model for gram-negative bacteria. J Coll Inter Sci 275:177–182

    Article  CAS  Google Scholar 

  • Soylu EM, Kurt S, Soylu S (2010) In vitro and in vivo antifungal activities of the essential oils of various plants against tomato grey mould disease agent Botrytis cinerea. Int J Food Microbiol 143:183–189

    Article  PubMed  CAS  Google Scholar 

  • Spadaro D, Garibaldi A, Martines GF (2004) Control of Penicillium expansum and Botrytis cinerea on apple combining a biocontrol agent with hot water dipping and acibenzolar-S-methyl, bakingsoda, or ethanol application. Postharvest Biol Technol 33:141–151

    Article  CAS  Google Scholar 

  • Stoimenov PK, Klinger RL, Marchin GL, Klabunde JS (2002) Metal oxide nanoparticles as bactericidal agents. Langmuir 18:6679–6686

    Article  CAS  Google Scholar 

  • Tien DC, Tseng KH, Liao CY, Tsung TT (2008) Colloidal silver fabrication using the spark discharge system and its antimicrobial effect on Staphylococcus aureus. Med Eng Phys 30:948–952

    Google Scholar 

  • Ultee A, Bennik MHJ, Moezelaar R (2002) The phenolic hydroxyl group of carvacrol is essential for action against the food-borne pathogen Bacillus cereus. Appl Environ Microbiol 68:1561–1568

    Article  PubMed  CAS  Google Scholar 

  • Vincent JH (1947) Distortion of fungal hyphae in presence of certain inhibitor. Nature 15:850

    Article  Google Scholar 

  • Wagh P, Rai M, Deshmukh SK, Durate-Marata CT (2007) Bioactivity of oils of Trigonella foenum-graecum and Pongamia pinna. Afr J Biotechnol 6:1592–1596

    CAS  Google Scholar 

  • Yoshida SS, Hiradate T, Tsukamoto K, Shirata A (2001) Antimicrobial activity of Culture filtrate of Bacillus amyloliquefaciens RC-2 isolated from mulberry leaves. Biol Control 91:2181–2187

    Google Scholar 

  • Zou CS, Mo MH, Gu YQ, Zhou JP, Zhang KQ (2007) Possible contributions of volatile-producing bacteria to soil fungistasis. Soil Biol Biochem 39:2371–2379

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Aly Soliman Derbalah.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Derbalah, A.S., Elkot, G.A.E. & Hamza, A.M. Laboratory evaluation of botanical extracts, microbial culture filtrates and silver nanoparticles against Botrytis cinerea . Ann Microbiol 62, 1331–1337 (2012). https://doi.org/10.1007/s13213-011-0388-1

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s13213-011-0388-1

Keywords