Skip to main content
  • Original Article
  • Published:

Ochrobactrum sp. Pv2Z2 exhibits multiple traits of plant growth promotion, biodegradation and N-acyl-homoserine-lactone quorum sensing

Abstract

Rhizosphere bacteria play a vital role in plant growth, pathogen control, biodegradation and rhizosphere signaling. A motile, rod-shaped bacterium, Pv2Z2, isolated from the nodules of the common bean grown in Tanzanian soil was characterized using a polyphasic approach. The traits assessed included the production of indole-3-acetic acid and N-acyl homoserine lactone (AHL) molecules, solubilization of insoluble phosphate and zinc compounds and biodegradation of a number of toxic compounds. The 16S rRNA sequence of Pv2Z2 (EU399793) showed 99 % homology to Ochrobactrum anthropi isolates (Accession no. AJ867292, AJ867291, AJ867290) from soil samples of wheat root. Phylogenetic analysis showed relatedness to nodulating strain Ochrobactrum cytisi rather than to the clinical/pathogenic type strain of O. anthropi. Moreover, it showed unique fingerprints in the randomly amplified polymorphic DNA (RAPD) and two primers-RAPD assays which were different from those of the pathogenic type strain of O. anthropi. The bacterium produced 6.68 μg/mL-1 indoleacetic acid in the presence of tryptophan, released 25.7 μg/mL-1 phosphorus from inorganic tri-calcium phosphate in the Pikoviskaya’s medium and solubilized zinc sulphate and zinc oxide in the LG1 medium. The production of AHLs (e.g. 3O-C7-HSL, 3OH-C7-HSL) was detected with biosensor strains CV026 using reverse phase thin layer chromatography. The bacterium was able to grow in minimal salt medium supplemented with 100 mg/L each of phenol, 2-bromophenol, 2,4-diamino phenol hydrochloride, 3,4-dimethoxy benzyl alcohol and 4-methoxy benzyl alcohol. Phenol degradation was recorded up to a level of 94 % within 12 days. Inoculation of common bean plants resulted in a significant increase in plant height, fresh/dry weight and nitrogen uptake as compared to non-inoculated plants. The data suggest that the plant growth-promoting and biodegradation potential of this bacterium may be exploited on a large scale. The capacity to produce AHL molecules by members of the Ochrobactrum genus has not been previously reported and needs to be explored in detail.

Introduction

Although nitrogen (N) and phosphorus (P) are vital nutrients for plant growth and development, only 30–50 % of exogenously applied N and 10–45 % of P are taken up by plants (Adesemoye et al. 2009; Garnett et al. 2009). The rest of the fertilizer fraction becomes unavailable either due to leaching or nutrient run-off. In addition, long-term use of synthetic fertilizers negatively affects the overall biogeochemical cycles and ecosystem (Steinshamn et al. 2004) and has become a global environmental concern (Tilman et al. 2002). An alternative to the use of chemical fertilizers is the application of biological fertilizer technology. This technology not only benefits plants in terms of growth and yield but improves soil health and the environment, reduces reliance on chemical fertilizers and provides economic benefits.

Biological fertilizers composed of plant growth-promoting rhizobacteria (PGPR) are often described as having multiple traits of plant growth promotion. They convert atmospheric N to ammonia, thereby making N available to plants, transform unavailable phosphate or zinc compounds to plant-available fractions, produce different growth hormones and amino acids, produce signal compounds, such as N-acyl homoserine lactone (AHL) molecules, to interact with the host and coordinate their activities in the rhizosphere, exhibit 1-aminocyclopropane-1-carboxylate-deaminase activity to mitigate the stress-induced negative impacts and produce different antifungal compounds to combat pathogen attack (Compant et al. 2005).

In addition to the biotic stress caused by pathogen attack, plant growth and yield are seriously affected by abiotic stresses, such as salinity, drought, frost and the presence of toxic compounds in water or soil. Each day huge amounts of organic compounds are released as industrial by-products, pesticides or agrochemicals into the environment, of which phenolic compounds are very hazardous (Afzal et al. 2007). Microbes found in natural waters and soils have an amazing, wide-ranging ability to utilize many of these toxic compounds as carbon (C) and energy sources and have a great potential for use in large-scale bioremediation programs. Biodegradation ability has been reported in many soil bacteria, particularly PGPR [e.g. Rhizobium sp. (Amer 2008; Wei et al. 2008), R. leguminosarum bv. Trifolli (Parke et al. 1991), R. meliloti (Frassinetti et al. 1998), Ralstonia taiwanensis (Chen et al. 2004, Bradyrhizobium japonicum (Radwan et al. 2007), Sinorhizobium (Seo et al. 2007), Mesorhizobium (Feng and Lee 2009)].

Bacterial activities (either beneficial or pathogenic) are mainly controlled by different signal molecules which are produced by bacteria to regulate the expression of specific genes and to interact with the environment. The AHLs are signal compounds that are produced specifically by Gram-negative bacteria and are involved in signaling processes such as antibiotic production and conjugal plasmid transfer. This kind of signaling has been identified in Pseudomonas, Agrobacterium and Rhizobium (An et al. 2006; Abbas et al. 2007; Antunes and Ferreira 2009). The members of family Brucellaceae are known to produce signal molecules (Taminiau et al. 2002), but to date this activity has not been reported for the genus Ochrobactrum. Quorum-quenching activity, however, has been reported for one member of this genus (Jafra et al. 2006; Czajkowski et al. 2011).

The aim of this study was to isolate the nodulating bacteria that can be used for inoculum production for common bean, cowpeas and soybean in Zanzibar, Tanzania. For that purpose, soil was collected from different regions of Zanzibar, Tanzania, and soil inoculum was applied to common bean, cowpea and soybean to trap the indigenous rhizobia specific to these hosts. After screening a number of isolates, we identified one nodule isolate having the ability to produce AHL compounds and multiple traits of plant growth promotion and biodegradation. The isolate, when characterized in detail, showed great promise for use in the detoxification of hazardous chemicals and as a biofertilizer. The AHL quorum-sensing system might be involved in regulating its function in the rhizosphere and environment.

Materials and methods

Strain isolation

The strain was isolated from soil collected from the Maruhubi region of Tanzania, which was a sandy-loam soil having a pH of 5.69, electrical conductivity of 10.2 dS/m-1, 11 % C content, 2.2 % organic matter content, 0.08 % total N content, 10 mg/kg P, 0.72 mg/100 g calcium, 0.48/100 g magnesium, 0.50 mg/100 g potassium and a C/N ratio of 13. The last crop grown in the soil was common bean. Serial eightfold dilutions were prepared from 1 g of soil (Somasegaran and Hoben 1994), and 1 mL of each dilution was applied to the base of the root tip of 3-day-old seedlings of common bean (var. Lyamungu 90). The plants were irrigated with N-free Hoagland solution and observed for nodule formation. Nodules were detached from the root, flame sterilized, crushed on a sterile glass surface and streaked onto YEM-Congo red plates as described by Shah et al. (1995) to isolate the bacteria. The plates were incubated at 28 ± 2 °C for 3–4 days until the appearance of separate colonies.

Biochemical characterization

Colony morphology, size, color, shape, gum production and growth pattern were recorded after 24 h of growth on Yeast Extract Mannitol (YEM) and Luria–Bertani (LB) agar plates at 28 ± 2 °C as described by Somasegaran and Hoben (1994). Cell size and motility was observed by light microscopy. Acid/alkali production was tested on LB-agar plates containing 0.025 % (w/v) bromothymol blue as pH indicator. The Gram reaction was performed as described by Vincent and Humphrey (1970). Amino-peptidase and cytochrome oxidase tests were performed by using commercially available strips (Merck, Darmstadt, Germany). Catalase production was checked by placing a drop of H2O2 onto the bacterial colony on a glass slide. Resistance to the antibiotics chloromphenicol (30 μg), erythromycin (15 μg), aztreonam (30 μg), carbenicillin (100 μg), ampicillin (10 μg), gentamycin (10 μg), amikacin (30 μg), streptomycin (10 μg), doxicycline (30 μg), neomycin (30 μg) and trimethoprim/sulfamethoxazole (25 μg) was determined on antibiotic sulphonamide sensitivity-test agar (Merck) plates using commercially available discs (Bioanalyse®, Ankara, Turkey). The utilization of different carbon sources and enzymatic reactions were performed using the QTS-24 kit (DESTO, Karachi, Pakistan) following the manufacturer‘s protocol. The capacity to utilize mannitol, maltose, fructose, sucrose, D-glucose, levulose, sorbitol, myo-inositol, glycerol and yeast extract as carbon sources was determined as described by Somasegaran and Hoben (1994).

Molecular characterization

Total genomic DNA of the bacterium was isolated by the alkaline lysis method (Maniatis et al. 1982) and used to amplify the 16S rRNA gene with primers P1/P6 (Tan et al. 1997). The PCR assay was carried out in a thermal cycler (Eppendorf, Hamburg, Germany) as described by Imran et al. (2010). The amplified PCR product was purified using the QIA Quick PCR Purification kit (Qiagen, Hilden, Germany), ligated in TA cloning vector pTZ57R/T (Fermentas, Thermo Fisher Scientific, Waltham, MA) and cloned in Escherichia coli strain DH5α as described by Maniatis et al. (1982). Cloned PCR products were sequenced commercially from Macrogen (Seoul, Korea). The gene sequence was compared with others in the GenBank database using the NCBІ BLASTn. Multiple sequence alignments were performed by ClustalX, and phylogeny was determined by neighbor-joining method. Random amplified polymorphic DNA (RAPD) analysis was performed as described by Williams et al. (1990) using primers OPC-13 and OPC-15 (Operon Technologies, Alameda, CA). Two primers (TP)-RAPD was performed as described by Imran et al. (2010). The DNA of the O. anthropi type strain LMG3331T and other type strains of the genus obtained from DSMZ (German Collection of Microorganisms and Cell Cultures) were used as reference.

Bioassays for plant growth-promoting activities

Production of indole-3-acetic acid

The production of indole-3-acetic acid (IAA) was determined using the colorimetric method of Gordon and Weber (1951). Quantitative estimation was done by growing Pv2Z2 in LB-broth supplemented with 100 mg/L tryptophan as IAA precursor for 5 days. IAA was extracted with an equal volume of ethyl acetate as described by Tien et al. (1979) and finally collected in ethanol. A 100-μL sample of the extract was analysed on high-performance liquid chromatograph equipped with Turbochrom software (Perkin Elmer Life Science, Boston, MA) and on a C-18 column at a flow rate of 0.5 mL/min.

Solubilization of tri-calcium phosphate, zinc oxide and zinc sulphate

Aliquots (10 μL) of Pv2Z2, after overnight growth in LB medium, were spot inoculated onto Pikovskaia’s agar (Pikovskaia 1948) containing tri-calcium phosphate as the insoluble P source and onto LGI medium (Cavalcante and Döbereiner 1988) supplemented with 0.1 % zinc oxide and zinc sulphate. The plates were incubated at 28 ± 2 °C for 10–14 days and examined for the formation of a clear zone around the bacterial growth spot daily. The appearance of a clear zone was considered to be a positive indication for phosphate and zinc solubilization activities. P solubilization was quantified using the phosphomolybdate blue colour method on a spectrophotometer (λ = 882 nm) as described by Murphy and Riley (1962)

Antifungal activity

Antifungal activity was tested using a dual-culture assay as described by Sakthivel and Gnanamanickam (1986). A drop of the exponentially grown bacterial culture (approx. 20 μL) was spotted onto potato dextrose agar (PDA) plates close to the walls of the petri dish on both sides and the plate left in laminar air flow cabinet until dry. A 6-mm agar disk of each of three fungal species, namely, Fusarium solani, F. oxysporum and F. moniliforme (obtained from the lab collection), were separately placed at the centre of PDA plates. The plates were incubated at 28 ± 2 °C for 5 days to measure the inhibition of radial fungal growth between fungal and bacterial colonies. Percentage inhibition was determined by the reduction in fungal growth compared to control (un-inoculated bacterial strain).

The AHL assay and detection by reverse-phase thin-layer chromatography

The Pv2Z2 isolate was streaked onto the center of a Tryptone Yeast extract (TY) (Beringer 1974) agar plate and grown overnight at 28 °C to achieve appreciable growth. The indicator strain Chromobacterium violaceum CV026 (obtained from John Innes Centre, Norwich, UK) was grown separately in LB broth at 30 °C with constant shaking overnight up to an OD of 106 CFU/mL. AHLs were detected by the plate overlay assay as described by McLean et al. (2004). The reference strain A34 (obtained from the John Innes Centre) was used as the positive control. A34 is a Rhizobium leguminosarum 8401 containing pRLIJ1. Plates were incubated at 30 ± 2 °C overnight, and purple pigmentation produced by the indicator strain on the plates was considered to indicate AHL production.

AHLs were extracted from the culture supernatant with an equal volume of ethyl acetate (acidified with 0.1 % v/v glacial acetic acid).Water residues were removed by treating the extract with anhydrous Na2SO4. The extract was filtered, concentrated in a rotary evaporator (Rota vapor R-210; Buchi Corp, New Castle, DE) and re-confirmed by reverse plate assay as described by McLean et al. (2004). The AHL extract (10 μL) was separated on glass-backed C18 reverse-phase thin-layer chromatography (RP-TLC) plates (Merck) in methanol/water (60:40 v/v) along with the AHL extract of A34 as reference. The TLC plate was developed with the overlay of an exponentially grown culture of indicator strain CV026, and AHLs were identified as purple spots on the off-white background.

Plant inoculation assay

The Pv2Z2 strain, which had been grown in yeast-extract-mannitol (YEM) medium to a concentration of up to 109 cells/ mL, was inoculated (1 mL inoculum) onto the base of the root tips of common bean (var. Lyamungu 90) in growth pouches (Asad et al. 1991). The plants were harvested after 30 days, and the effectiveness of nodules was determined by the acetylene reduction assay as described by Hafeez et al. (2005). Total N content of the plants was determined by the micro-Kjeldahal method (Yoshida et al. 1976) on a Kjeldahal system (Rapid Kjeldahl System; Labconco Corp., Kansas City, MO), and the results were statistically analysed using the MSTAT Version C statistical package. Significance at the 5 % level was tested by New Duncan’s Multiple Range.

Biodegradation potential

A 1 mL sample of bacterial culture, after overnight growth in LB medium, was inoculated into 100 mL of minimal salts medium (MSM) supplemented with 100 mg L-1 each of the phenol, 2-bromo-phenol, 4-nitrophenol, 2, 4-diamino phenol HCL, 3, 4-dimethoxy benzyl alcohol, 1, 3-dimethoxy benzene and 2(5-bromo-2-pyridylazo)-5-diethylamino phenol. Cultures were grown with constant shaking for 12 days at 28 °C, and growth was monitored by measuring the optical density of the culture at λ610 with a CamSpec M350 double-beam UV-visible spectrophotometer (Spectronic Camspec, Leeds, UK) using non-inoculated MSM medium as blank. Bacterial growth was quantified by counting the colony-forming units (CFU) as described (Somasegaran and Hoben 1994). The cells after growth in phenol-supplemented MSM were centrifuged, and the residual phenol concentration in the cell-free supernatant was estimated at λ510 as described (Greenburg et al. 1985) based upon the reaction between phenol and 4-amino antipyrine in the presence of ferricyanide under alkaline conditions. Percentage degradation was calculated by the formula

$$ \%\;\mathrm{phenol}\;\mathrm{degradation}=\left[\left({\mathrm{C}}_{\mathrm{f}}-{\mathrm{C}}_0\right)/{\mathrm{C}}_0\right]\times 100 $$

where Cf is the final concentration of phenol in medium, and C0 is the initial concentration of phenol in the medium.

Results

Physicochemical characters and identification of Pv2Z2

The detailed physicochemical characters of the bacterial strain Pv2Z2 are given in Table 1. Based on the test results, cells of the strain Pv2Z2 are Gram negative (aminopeptidase positive) and aerobic (catalase and oxidase positive), and they appear as highly motile, short rods commonly observed as single cells under the light microscope. Growth occurs on LB, YEM, nutrient agar (NA) and TY media within 10–12 h at 28 °C, resulting in light-yellow colonies in TY and LB medium. Colonies are generally convex and shiny, with smooth margins, and produce high amounts of gum. It is an acid-producing strain and showed complete resistance to chloromphenicol (30 μg), erythromycin (15 μg), aztreonam (30 μg) and carbenicillin (100 μg), but was highly sensitive to ampicillin (10 μg), gentamycin (10 μg), amikacin (30 μg), streptomycin (10 μg), doxicycline (30 μg), neomycin (30 μg) and trimethoprim/ sulfamethoxazole (25 μg).

Table 1 Morphological and biochemical characters of Ochrobactrum sp. Pv2Z2

The almost full-length 16S rRNA (1,461 bp) fragment of PV2Z2 showed its maximum homology (99 %) to Ochrobactrum anthropi strain CLM6 (AJ867292). The nucleotide accession number for strain PV2Z2 is EU399793. Full-length 16S rRNA gene sequences were obtained from the NCBI (www.ncbi.nlm.nih.gov) site and were aligned with PV2Z2 to generate a phylogenetic tree. This phylogenetic tree (Fig. 1) showed that the strain falls in the same cluster with the type strains of O. anthropi LMG3331T, O. lupini LUP21T and O. cytisi ESC1T and that it is more related to O. cytisi from an evolutionary point of view than to O. anthropi. The RAPD results (Fig. 2) further validated the genetic differences between strains PV2Z2 and O. anthropi LMG3331T.

Fig. 1
figure 1

Neighbour-joining tree, based on 16S rRNA gene sequences showing the phylogenetic position of strain Pv2Z2 among recognized members of the genus Ochrobactrum and other related species of the family Brucellaceae. Bootstrap values of >50 %, based on 1,000 replications, are shown at branch points. The tree was rooted with Pseudochrobactrum asaccharolyticum CCUG 46016 T (accession no. AM180485). Bar 0.01 substitutions per nucleotide position

Fig. 2
figure 2

Representative random amplified polymorphic DNA profile of strain Pv2Z2 and some type strains of genus Ochrobactrum generated with primer OPC-15. Lanes: M DNA marker (1 kb/100 bp), 1 O. ciceri, 2 O. tritici LAIII106, 3 O. tritici ScII24T, 4 O. lupini LUP-21T, 5 O. oryzae MTCC4195T, 6, 7 O. gallinifaecis ISO196T, 8 O. intermedium DSM 17986T, 9 O. anthropi DSM 6882T, 10 Ochrobactrum sp. PV2Z2

Bioassay for beneficial plant traits

After 7 days of incubation a clear halo zone around the bacterial growth spot was clearly observed, showing the solubilization of zinc oxide (Fig. 3a) and inorganic phosphate (Fig. 3b). The quantification data of these and other beneficial plant traits are given in Table 2. No antagonistic activity was observed against Fusarium solani, F. oxysporum and F. moniliforme.

Fig. 3
figure 3

Solubilization of zinc oxide (a), tri-calcium phosphate (b) and the production of N-acyl homoserine lactone (AHL) molecules (c) by Ochrobactrum sp. Pv2Z2 in vitro

Table 2 Plant growth promoting and biodegradation potential of strain PV2Z2

AHL assay and RP-TLC

The production of a violet colour in the TY/LB media detected with the biosensor strain after overnight incubation demonstrated the production of AHL molecules in the medium (Fig. 3c). These AHLs after extraction with ethyl acetate were analysed by RP-TLC, and the chromatogram (Fig. 4) showed that strain Pv2Z2 produces the AHLs 3O-C7-HSL and 3OH-C7-HSL.

Fig. 4
figure 4

Thin-layer chromatogram of AHL extracts of Ochrobactrum sp. Pv2Z2 compared with reference strain Rhizobium leguminosarum (A34). HSL Homoserine lactone

Plant inoculation assay

The inoculation of common bean with Pv2Z2 resulted in increased plant weight, plant height and N uptake as compared to the non-inoculated plants (Fig. 5).

Fig. 5
figure 5

Effect of inoculation with Ochrobactrum sp. Pv2Z2 on common bean in growth pouches. Nitrogen uptake is given in units of mg g-1 shoot dry weight. The results are the average of three replicates. Un-inoculated control contained sterile water. The concentration of the N + control was 1 M potassium nitrate

Biodegradation assays

The strain Pv2Z2 was able to grow on MSM containing 100 mg/L of each of the phenols 2-bromophenol, 2,4-diamino phenol hydrochloride, 3,4-dimethoxy benzyl alcohol and 4-methoxy benzyl alcohol, demonstrating that it was able to utilize these substrates as carbon sources, forming populations of >107 cells per millilitre (Table 2). Maximum and minimum growth was observed in phenol (8.88 CFU) and 3,4-dimethoxy benzyl alcohol (7.53 CFU), respectively. Strain Pv2Z2 was unable to grow in MSM containing 4-nitrophenol and 2 (5-bromo-2-pyridylazo)-5-diethyl amino phenol. Within 12 days, it degraded 94 % of 100 mg/L phenol (Fig. 6).

Fig. 6
figure 6

Degradation of phenol in comparison with the growth [optical density (OD)] of Ochrobactrum sp. Pv2Z2

Discussion

The beneficial effects of the rhizosphere microbiome have been known about for some time, but the wide-spread use of microbes as a crop supplement and bioremediation has increased in recent years due to the deleterious effects of chemical fertilizers/pesticides on the environment and non-target organisms, the increasing costs of chemical fertilizers and the massive increase in environmental pollution and contaminated water due to rapid industrialization (Agrawal et al. 2010). Beneficial bacteria generally include members of the genera Bacillus, Pseudomonas, Azospirillum, Azotobacter, Serratia, Enterobacter, Arthrobacter, Burkholderia and Ochrobactrum (Lugtenberg and Kamilova 2009; Bhattacharyya and Jha 2012). These bacteria have been reported to act as plant growth-promoting factors (Hafeez et al. 2006; Kantar et al. 2007; Mirza et al. 2007; Bhattacharyya and Jha 2012) and in biodegradation or bioremediation (Smejkal et al. 2003; Afzal et al. 2007; Anwar et al. 2009).

In the study reported here we describe the taxonomic affiliation of a common bean nodule isolate Pv2Z2 and demonstrate its beneficial plant traits and biodegradation traits as well as its likely contribution in promoting plant growth. The strain was found to be metabolically diverse, to utilize a number of carbon sources and substrates, to be resistant to different antibiotics and to show the presence of different enzymes. These characteristics show the ecological fitness of the strain in a range of environments. Strain Pv2Z2 was isolated from sterilized nodules, indicating its endophytic nature. Its colony morphology was similar to that of other rhizobia, and nodulation assays were performed to confirm its nodulation ability. The Ochrobactrum strain Pv2Z2 induced nodulation in plant inoculation assay on common bean and showed ARA activity (3.34 μmol of ethylene g-1 h-1). However we were unable to confirm the identity of the endophyte to our inoculated strain using in situ hybridization or other molecular techniques. The improved N contents in common bean plants inoculated with the Pv2Z2 may be attributed to its N-fixing ability.

The Pv2Z2 strain was isolated from the soil of Zanzibar, Tanzania, where crop productivity is usually low due to soil acidity and moisture stress. Cell and colony morphology features, biochemical reactions and the antibiotic resistance pattern showed a maximum relatedness with genus Ochrobactrum. The 16S rRNA sequence analysis also supported the genus affiliation. The strain exhibited maximum similarities (99 %) with Ochrobactrum anthropi strains CLM6 (AJ867292), CLM5 (AJ867291) and SAIII104 (AJ867290). All of these strains showing maximum similarities to Ochrobactrum strain Pv2Z2 are isolates from the wheat rhizosphere (Lebuhn et al. 2000). Although phylogenetic analysis grouped Pv2Z2 in the same phylogenetic lineage in which the type strain of O. anthropi was present, the nearest phylogenetic relative was the nodulating strain O. cytisi rather than the clinical isolate or any pathogenic strain (Fig. 1), suggesting the non-pathogenic nature of the strain Pv2Z2 which was further validated by the RAPD and TP-RAPD assays (Fig. 2). Moreover, the plant inoculation data obtained in this and other studies (Faisal and Hasnain 2004; Chakraborty et al. 2009; Riaz et al. 2010) show that O. anthropi or O. intermedium can be safely used as PGPR.

The production of IAA, solubilization of inorganic phosphate/zinc and the promotion of growth of common bean plants in the pot experiment as well as the significant increase in N uptake by plants suggest that the strain can be a potential PGPR candidate for field application. The production of AHL was found to be a novel trait that had not earlier been reported for the members of this genus. N2 fixation, phosphate solubilization and biocontrol activities of bacteria are known to be controlled by the AHL signal molecules. The varied characters of this strain suggest that its quorum sensing signals might be involved in all of these processes as well as in many other physiological phenomena. Moreover, the ability to produce AHL will help in rhizosphere colonization and might give this strain a competitive advantage under field conditions. To date, no member of genus Ochrobactrum has been reported to contain AHL production activity, although it does have the activity to produce quorum quenching lactonase enzymes. This Ochrobactrum sp. was isolated from potato rhizosphere and produces lactonase enzyme which is able to disrupt the signals of potato pathogen Erwinia carotovora (Jafra et al. 2006). Following separation by RP-TLC, the crude AHL extract showed the presence of 3O-C7-HSL and 3OH-C7-HSL, but the exact mass and nature of these compounds will remain questionable unless confirmed through detailed mass spectrometry analysis.

The biodegradation study is the most disparate of the investigations since it does not directly address plant–microbe interaction but was undertaken because the root exudates contain a number of phenolic compounds and bacteria contain the ability to utilize these compounds as an energy source. This ability might give the bacterium an ecological advantage in the rhizosphere, which (due to its nutrient richness) works as “microbial hot-spot” for diverse plant–plant, plant–microbe and microbe–microbe interactions. The strain proved itself a candidate of choice for the biodegradation of phenol-contaminated soils. The degradation of phenol by Ochrobactrum species (Lechner et al. 1995; El-Sayed et al. 2003) has been reported to be fourfold higher than that of other reported phenol-degrading bacteria. The known phenol-degrading Ochrobactrum species include both those isolated from activated sludge and contaminated industrial environments or the plant-associated O. tritici NBRC 102585, O. grignonense NBRC 102586, and O. lupini NBRC 102587 (Yamada et al. 2008). Phenol degradation by nodule bacteria, such as Rhizobium leguminosarum bv trifolli, has been reported (Parke et al. 1991), as has the degradation of brominated phenols by plant-associated Ochrobactrum sp. TB01, O. tritici NBRC102585, O. grignonense NBRC 102586 and O. lupini NBRC 102587 (Yamada et al. 2008). These studies show that this phenol-degradation phenomenon is wide-spread in the genus. The Pv2Z2 strain was, however, not able to grow in the medium containing 4-nitrophenol and 2-(5-bromo-2-pyridylazo)-5-diethyl amino phenol. One possible explanation for the failure of PV2Z2 to grown on nitrophenol-supplemented medium might be the unfavourable conditions, as p-nitrophenol degradation has been shown to be accelerated at alkaline pH (8–10) and following the addition of organic N (i.e. yeast extract and peptone; Qiu et al. 2007). The ability of plant-associated bacteria to degrade aromatic compounds allows these microorganisms to utilize multiple energy sources, thereby improving their ecological success in the rhizosphere.

Ochrobactrum species are widespread and frequent inhabitants of the rhizosphere and other environmental habitats. The results presented here have implications for using Ochrobactrum strain Pv2Z2 as biofertilizer and in biodegradation. The strain Pv2Z2 was isolated from the root nodule of common bean; it is genetically different from clinical/pathogenic O. anthropi/intermedium isolates and has positive effect on plant growth. Therefore, its use as plant and/or soil inoculum is not expected to cause any human pathogenic consequences. In this study, we report for the first time a new strain of Ochrobactrum sp. Pv2Z2 isolated from the common bean nodules with the ability to produce AHL molecules.

References

  • Abbas A, Adams C, Scully N, Glennon J, O'Gara F (2007) A role for TonB1 in biofilm formation and quorum sensing in Pseudomonas aeruginosa. FEMS Microbiol Lett 274(2):269–278

    Article  CAS  PubMed  Google Scholar 

  • Adesemoye AO, Torbert HA, Kloepper JW (2009) Plant Growth-Promoting Rhizobacteria allow reduced application rates of chemical fertilizers. Microbiol Ecol 58:921–929

    Article  CAS  Google Scholar 

  • Afzal M, Iqbal S, Rauf S, Khalid ZM (2007) Characteristics of phenol biodegradation in saline solutions by monocultures of Pseudomonas aeruginosa and Pseudomonas pseudomallei. J Hazard Mater 149(1):60–66

    Article  CAS  PubMed  Google Scholar 

  • Agrawal A, Pandey RS, Sharma B (2010) Water pollution with special reference to pesticide contamination in India. J Water Res Protect 2:432–448

    Article  CAS  Google Scholar 

  • Amer MM (2008) Monitoring of Variation among Faba Bean Rhizobium Isolates: 2. Biodegradation of Herbicide, 3(3,4 Dichlorophenyl) -1-methoxy-1-methylurea. Aust J Basic Appl Sci 2(3):540–548

    CAS  Google Scholar 

  • An D, Danhorn T, Fuqua C, Parsek MR (2006) Quorum sensing and motility mediate interactions between Pseudomonas aeruginosa and Agrobacterium tumefaciens in biofilm cocultures. Proc Natl Acad Sci USA 103(10):3828–3833

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  • Antunes LC, Ferreira RB (2009) Intercellular communication in bacteria. Crit Rev Microbiol 35(2):69–80

    Article  CAS  PubMed  Google Scholar 

  • Anwar S, Liaquat F, Khan QM, Khalid ZM, Iqbal S (2009) Biodegradation of chlorpyrifos and its hydrolysis product 3,5,6-trichloro-2-pyridinol by Bacillus pumilus strain C2A1. J Hazard Mater 168(1):400–405

    Article  CAS  PubMed  Google Scholar 

  • Asad S, Malik KA, Hafeez FY (1991) Competition between inoculated and indigenous Rhizobium/Bradyrhizobium spp. strains for nodulation of grain and fodder legumes in Pakistan. Biol Fertil Soils 12:107–111

    Article  Google Scholar 

  • Beringer JE (1974) R factor transfer in Rhizobium leguminosarum. J Gen Microbiol 84:188–198

    Google Scholar 

  • Bhattacharyya PN, Jha DK (2012) Plant growth-promoting rhizobacteria (PGPR): emergence in agriculture. World J Microbiol Biotechnol 28:1327–1350

    Article  CAS  PubMed  Google Scholar 

  • Cavalcante VA, Döbereiner J (1988) A new acid-tolerant nitrogen fixing bacterium associated with sugarcane. Plant Soil 108:23–31

    Article  Google Scholar 

  • Chakraborty U, Chakraborty BN, Basnet M, Chakraborty AP (2009) Evaluation of Ochrobactrum anthropi TRS-2 and its talc based formulation for enhancement of growth of tea plants and management of brown root rot disease. J Appl Microbiol 107:625–634

    Article  CAS  PubMed  Google Scholar 

  • Chen WM, Chang JS, Wu CH, Chang SC (2004) Characterization of phenol and trichloroethene degradation by the rhizobium Ralstonia taiwanensis. Res Microbiol 155(8):672–680

    Article  CAS  PubMed  Google Scholar 

  • Compant S, Duffy B, Nowak J, Clement C, Barka EA (2005) Use of plant growth-promoting bacteria for biocontrol of plant diseases: principles, mechanisms of action, and future prospects. Appl Environ Microbiol 71(9):4951–4959

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  • Czajkowski R, Krzyżanowska D, Karczewska J, Atkinson S, Przysowa J, Lojkowska E, Williams P, Jafra S (2011) Inactivation of AHLs by Ochrobactrum sp. A44 depends on the activity of a novel class of AHL acylase. Environ Microbiol Rep 3(1):59–68

    Article  CAS  PubMed  Google Scholar 

  • El-Sayed W, Ibrahim MK, Abu-Shady M, El-Beih F, Ohmura N, Saiki H, Ando A (2003) Isolation and identification of a novel strain of the genus Ochrobactrum with phenol-degrading activity. J Biosci Bioeng 96(3):310–312

    Article  CAS  PubMed  Google Scholar 

  • Faisal M, Hasnain S (2004) Comparative study of Cr(VI) uptake and reduction in industrial effluent by Ochrobactrum intermedium and Brevibacterium sp. Biotechnol Lett 26:1623–1628

    Article  CAS  PubMed  Google Scholar 

  • Feng YS, Lee CM (2009) The potential of the acetonitrile biodegradation by Mesorhizobium sp. F28. J Hazard Mater 164(2–3):646–650

    Article  CAS  PubMed  Google Scholar 

  • Frassinetti S, Setti L, Corti A, Farrinelli P, Montevecchi P, Vallini G (1998) Biodegradation of dibenzothiophene by a nodulating isolate of Rhizobium meliloti. Can J Microbiol 44(3):289–297

    Article  CAS  PubMed  Google Scholar 

  • Garnett TP, Conn VM, Kaiser BN (2009) Root based approaches to improving nitrogen use efficiency in plants. Plant Cell Environ 32:1272–1283

    Article  CAS  PubMed  Google Scholar 

  • Gordon SA, Weber RP (1951) Colorimetric estimation of indole acetic acid. Plant Physiol 26:192–195

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  • Greenburg AE, Trussell RL, Clesceri LS (1985) Standard menthods for the examination of water and waste water, 16th edn. American Public Health Association, Washington, DC

  • Hafeez FY, Naeem F, Naeem R, Zaidi AH, Malik KA (2005) Symbiotic effectiveness and bacteriocin production by Rhizobium leguminosarum bv. Viciae isolated from agriculture soils in Faisalabad. Environ Exp Bot 54:142–147

    Article  CAS  Google Scholar 

  • Hafeez FY, Yasmin S, Airan D, Rahman M, Zafar Y, Malik KA (2006) Plant growth-promoting bacteria as biofertilizer. Agron Sustain Dev 26:143–150

    Article  CAS  Google Scholar 

  • Imran A, Hafeez FY, Fruhling A, Schumann P, Malik KA, Stackebrandt E (2010) Ochrobactrum ciceri sp. nov., isolated from nodules of Cicer arietinum. Int J Syst Evol Microbiol 60(7):1548–1553

    Article  CAS  PubMed  Google Scholar 

  • Jafra S, Przysowa J, Czajkowski R, Michta A, Garbeva P, van der Wolf JM (2006) Detection and characterization of bacteria from the potato rhizosphere degrading N-acyl-homoserine lactone. Can J Microbiol 52(10):1006–10015

    Article  CAS  PubMed  Google Scholar 

  • Kantar F, Hafeez FY, Shivakumar BG, Sundaram SP, Tejera NA, Aslam A, Bano A, Raja P (2007) Chickpea: Rhizobium management and nitrogen fixation. In: Yadav SS, Redden R, Chen W, and Sharma B (eds) Chickpea breeding and management. Cormwell Press, Trowbridge, pp 179–192

  • Lebuhn M, Achouak W, Schloter M, Berge O, Meier H, Barakat M, Hartmann A, Heulin T (2000) Taxonomic characterization of Ochrobactrum sp. isolates from soil samples and wheat roots, and description of Ochrobactrum tritici sp. nov. and Ochrobactrum grignonense sp. nov. Int J Syst Evol Microbiol 50:2207–2223

    Article  CAS  PubMed  Google Scholar 

  • Lechner U, Baumbach R, Becker D, Kitunen V, Auling G, Salkinoja-Salonen M (1995) Degradation of 4-chloro-2-methylphenol by an activated sludge isolate and its taxonomic description. Biodegradation 6(2):83–92

    Article  CAS  PubMed  Google Scholar 

  • Lugtenberg B, Kamilova F (2009) Plant-growth-promoting rhizobacteria. Annu Rev Microbiol 63:541–556

    Article  CAS  PubMed  Google Scholar 

  • Maniatis T, Fritsch EF, Sambrook J (1982) Molecular cloning. A laboratory manual. Cold Spring Harbor Laboratory, Cold Spring Harbor

    Google Scholar 

  • McLean RJ, Pierson LS 3rd, Fuqua C (2004) A simple screening protocol for the identification of quorum signal antagonists. J Microbiol Methods 58(3):351–360

    Article  CAS  PubMed  Google Scholar 

  • Mirza BS, Mirza MS, Bano A, Malik KA (2007) Inoculation of chickpea with Rhizobium isolates from roots and nodules and phytohormone producing Enterobacter strains. Aust J Exp Agric 47:1008–1015

    Article  Google Scholar 

  • Murphy J, Riley JP (1962) A modified single solution method for the determination of phosphate in natural waters. Anal Chim Acta 27:31–36

    Article  CAS  Google Scholar 

  • Parke D, Rynne F, Glenn A (1991) Regulation of phenolic catabolism in Rhizobium leguminosarum biovar trifolii. J Bacteriol 173(17):5546–5550

    CAS  PubMed Central  PubMed  Google Scholar 

  • Pikovskaia RI (1948) Metabolism of phosphorous in soil in connection with vital activity of some microbial species. Microbiology 17:362–370

    Google Scholar 

  • Qiu X, Zhonga Q, Lia M, Baia W, Li B (2007) Biodegradation of P-nitrophenol by methyl parathion-degrading Ochrobactrum sp. B2. Int Biodeterior Biodegrad 59:297–301

    Article  CAS  Google Scholar 

  • Radwan SS, Dashti N, El-Nemr I, Khanafer M (2007) Hydrocarbon utilization by nodule bacteria and plant growth-promoting rhizobacteria. Int J Phytoremed 9(6):475–486

    Article  CAS  Google Scholar 

  • Riaz S, Faisal M, Hasnain S (2010) Cicer arietinum growth promotion by Ochrobactrum intermedium and Bacillus cereus in the presence of CrCl3 and K2CrO4. Ann Microbiol 60:729–733

    Article  CAS  Google Scholar 

  • Sakthivel N, Gnanamanickam SS (1986) Toxicity of Pseudomonas fluorescens towards rice sheath rot pathogen Acrocylindrium oryzae. Curr Sci 5:106–107

    Google Scholar 

  • Seo JS, Keum YS, Harada RM, Li QX (2007) Isolation and characterization of bacteria capable of degrading polycyclic aromatic hydrocarbons (PAHs) and organophosphorus pesticides from PAH-contaminated soil in Hilo, Hawaii. J Agric Food Chem 55(14):5383–5389

    Article  CAS  PubMed  Google Scholar 

  • Shah NH, Hafeez FY, Asad S, Hussain A, Malik KA (1995) Isolation and characterization of indigenous Rhizobium leguminosarum bv viciae nodulating Lens culinaris Medik. from four Pakistani soils. In: Malik KA, Nasim A, Khalid AM (eds) Biotechnology for sustainable development. NIBGE, Faisalabad, pp 211–219

    Google Scholar 

  • Smejkal CW, Seymour FA, Burton SK, Lappin-Scott HM (2003) Characterisation of bacterial cultures enriched on the chlorophenoxyalkanoic acid herbicides 4-(2,4-dichlorophenoxy) butyric acid and 4-(4-chloro-2-methylphenoxy) butyric acid. J Ind Microbiol Biotechnol 30(9):561–567

    Article  CAS  PubMed  Google Scholar 

  • Somasegaran P, Hoben HJ (1994) Handbook for Rhizobia Methods in Legume–Rhizobium Technology. Springer, Heidelberg

    Book  Google Scholar 

  • Steinshamn H, Thuen E, Bleken MA, Brenoe UT, Ekerholt G, Yri C (2004) Utilization of nitrogen (N) and phosphorus (P) in an organic dairy farming system in Norway. Agric Ecosyst Environ 104:509–522

    Article  CAS  Google Scholar 

  • Taminiau B, Daykin M, Swift S, Boschiroli ML, Tibor A, Lestrate P, Bolle XD, O'Callaghan D, Williams P, Letesson JJ (2002) Identification of a quorum-sensing signal molecule in the facultative intracellular pathogen Brucella melitensis. Infect Immun 70(6):3004–3011

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  • Tan ZY, Xu XD, Wang ET, Gao JL, Martinez-Romero E, Chen WX (1997) Phylogenetic and genetic relationships of Mesorhizobium tianshanense and related rhizobia. Int J Syst Bacteriol 47(3):874–879

    Article  CAS  PubMed  Google Scholar 

  • Tien TM, Gaskins MH, Hubbell DH (1979) Plant Ggrowth substances produced by Azospirillum brasilense and their effect on the growth of pearl millet (Pennisetum americanum L.). Appl Environ Microbiol 37(5):1016–1024

    CAS  PubMed Central  PubMed  Google Scholar 

  • Tilman D, Cassman KG, Matson PA, Naylor R, Polasky S (2002) Agricultural sustainability and intensive production practices. Nature 418:671–677

    Article  CAS  PubMed  Google Scholar 

  • Vincent JM, Humphrey B (1970) Taxonomically significant group antigens in Rhizobium. J Gen Microbiol 63(3):379–382

    Article  CAS  PubMed  Google Scholar 

  • Wei G, Yu J, Zhu Y, Chen W, Wang L (2008) Characterization of phenol degradation by Rhizobium sp. CCNWTB 701 isolated from Astragalus chrysopterus in mining tailing region. J Hazard Mater 151(1):111–117

    Article  CAS  PubMed  Google Scholar 

  • Williams JGK, Kubelik AR, Livak KJ, Rafalski JA (1990) DNA polymorphisms amplified by arbitrary primers are useful as genetic markers. Nucleic Acids Res 18:6531–6535

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  • Yamada T, Takahama Y, Yamada Y (2008) Biodegradation of 2,4,6-tribromophenol by Ochrobactrum sp. strain TB01. Biosci Biotechnol Biochem 72(5):1264–1271

    Article  CAS  PubMed  Google Scholar 

  • Yoshida S, Forno DA, Cock JH, Gomez KA (1976) Laboratory manual for physiological studies of rice, 3rd edn. The International Rice Research Institute, Manila

    Google Scholar 

Download references

Acknowledgements

The authors are grateful to Dr. Allan J. Dowine (JIC. Norwich, UK) for providing reference and indicator strains for the AHL assay and to Dr. Erko Stackebrandt (DSMZ, Germany) for providing the DNA of O. anthropi and other type strains of the genus. The research work was partially supported by IDB-BIRCEN Project on “Use of Biofertilizers for Increasing Sustainable Crop Production in Developing Countries: Establishment of a Biofertilizer Resource Center (BIRCEN) at NIBGE” (2000–2005).

Author information

Authors and Affiliations

Authors

Corresponding authors

Correspondence to Asma Imran or Fauzia Yusuf Hafeez.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Imran, A., Saadalla, M.J.A., Khan, SU. et al. Ochrobactrum sp. Pv2Z2 exhibits multiple traits of plant growth promotion, biodegradation and N-acyl-homoserine-lactone quorum sensing. Ann Microbiol 64, 1797–1806 (2014). https://doi.org/10.1007/s13213-014-0824-0

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s13213-014-0824-0

Keywords